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Travers Island

Name
Travers Island

Location
Travers Island

90 dishes

Date
June 14, 1913

Sponsor
Travers Island

Physical description

Call number
1913-0572_wotm

Notes
New York Athletic Club

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Dish Page Price
Grape Fruit With Maraschino 2 0.4- 0.75
Little Neck Clams 2 0.25
Clam Cocktail 2 0.3
Steamed Soft Clams 2 0.5
Fresh Romanoff Malossol Caviar 2 1.25
Olives 2 0.2
Ripe Olives 2 0.25
Radishes 2 0.15
Sardines 2 0.3
Anchovies On Toast 2 0.35
Salted Almonds 2 0.2
Canapé Caviar 2 0.35
Chicken Okra [Soup], Creole 2 0.25- 0.4
Strained Gumbo In Cup 2 0.25
Consomme In Cup, Cold 2 0.2
Consommé In Cup, Hot 2 0.2
Clam Broth In Cup 2 0.2
Cream Of Fresh Asparagus [Soup] 2 0.25- 0.4
Broiled Bluefish, Maître D'hôtel 2 0.35- 0.6
Fried Soft Shell Crab (1) 2 0.25
Kingfish Sauté, Meunière 2 0.4- 0.75
Lobster Newburg In Cassolette 2 0.45- 0.85
Tenderloin Of Beef Piqué, Robinson 2 0.65- 1.1
Lamb Chop Farcie, Soubise, Green Peas (1) 2 0.4
Young Chicken Sauté En Casserole, Parisienne 2 0.85- 1.7
Sweetbreads Braisé, Montebello 2 0.65- 1.1
Fresh Mushrooms In Cream, N.Y.A.C. 2 0.65- 1.1
Club Steak 2 2.5
Extra Club Steak 2 4.0
Sirloin Steak 2 1.3
Broiled Spring Chicken 2 0.75- 2.25
Roast Ribs Of Beef 2 0.5- 0.9
Roast Long Island Duckling, Apple Sauce 2 1.0- 2.0
Spring Lamb, Mint Sauce 2 0.5- 90.0
Jumbo Squab On Toast 2 0.9
Lobster 3 0.5- 75.0
Roast Beef 3 0.5- 75.0
Turkey 3 0.5- 80.0
Ham 3 0.35- 95.0
Sliced Chicken 3 0.65- 60.0
Tongue 3 0.4- 95.0
Fresh Asparagus, Hollandaise, Hot 3 0.4- 0.75
Fresh Asparagus, Hollandaise, Cold 3 0.4- 0.75
New Green Peas 3 0.25- 35.0
New String Beans 3 0.25- 30.0
Stuffed Tomatoes (1) 3 0.2
Fresh Peas 3 0.25- 25.0
Stuffed Green Peppers (1) 3 -- 0.16
Stuffed Green Pepper 3 0.15
Potatoes, Boiled 3 0.1
French Fried Potatoes 3 0.15
Potatoes, Mashed 3 0.1
Potatoes Hashed In Cream 3 0.2
Baked Potato 3 0.1
Romaine And Grape Fruit Salad 3 0.4- 0.75
Lobster Salad 3 0.65- 100.0
Potato Salad 3 0.2- 25.0
Chicken Salad 3 0.65- 100.0
Lettuce Salad 3 0.2- 25.0
Cucumber Salad 3 0.25- 75.0
Tomato Salad 3 0.25- 0.95
Romaine Salad 3 0.25- 0.6
Lettuce And Orange Salad 3 0.35- 0.6
Ham Sandwich 3 0.15
Tongue Sandwich 3 0.15
Chicken Sandwich 3 0.2
Cheese Sandwich 3 0.15
Roast Beef Sandwich 3 0.25
Club Sandwich 3 0.3
Swiss Cheese 3 0.15
Brie 3 0.15
Roquefort 3 0.15
Cream Cheese 3 0.15
Bar Le Duc Jelly 3 0.3
American Cheese 3 0.15
Port Salut Cheese 3 0.15
Vanilla Custard Pie 3 0.15
Apple Pie 3 0.15
Assorted Cakes 3 0.2
Vanilla Ice Cream And Strawberries 3 0.4
Cantaloupe 3 0.3
Lillian Russell 3 0.5
Strawberries And Cream 3 0.25- 15.0
Vanilla Ice Cream 3 0.2
Chocolate Ice Cream 3 0.2
Strawberry Ice Cream 3 0.25
Neapolitan Ice Cream 3 0.25
Lemon Ice 3 0.2
Roman Punch 3 0.2
Demi Tasse 3 0.1