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Waldorf Astoria

Name
Waldorf Astoria

Location
Waldorf Astoria

140 dishes

Date
June 28, 1913

Sponsor
Waldorf Astoria

Physical description

Call number
1913-0593_wotm

Notes
Gamma Eta Kappa Fraternity

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Dish Page Price
Grapefruit Supreme 1 0.75
Bluepoints 1 0.3
Cherry Stones 1 0.35
Little Necks 1 0.3
Lobster Cocktail 1 0.65
Crab Flake Cocktail 1 0.6
Tapioca Soup 1 0.25
Mutton Broth With Barley 1 0.25
Cream Of String Beans 1 0.3
Chicken Okra Soup 1 0.4
Chicken Consommé 1 0.35
Consommé 1 0.3
Tomato Broth 1 0.3
Clam Broth 1 0.3
Olives 1 0.25
Fillets Of Herring 1 0.25
Beluga Caviar 1 0.9
Celery 1 0.3
Caviar, Special Importation 1 1.1
Trout 1 0.5
Meuniere 1 0.65
Roe Shad 1 0.4
Fried Oyster Crabs 1 0.65
Planked Roe Shad 1 1.25- 5.0
Fried Soft Shell Crabs, Tartare Sauce 1 0.5
Spanish Mackerel, Hoteliere 1 0.4
Porgies Saute, Fines Herbes 1 0.35
Bluefish Au Gratin 1 0.4
Weakfish Au Plat 1 0.35
Scrod A La Boston 1 0.6
Eels En Matelotte 1 0.35
Egg, Tetrazini 1 0.3
Breaded Mutton Chop A La Rose 1 0.5
Beef Stew, Hongroise 1 0.45
Roast Beef Hash With Poached Egg 1 0.6
Shoulder Of Lamb, Boulangere 1 0.5
Calf's Head, Vinaigarette 1 0.4
Sweetbread Croquettes With Peas 1 0.4
Mixed Grill 1 0.85
Lamb's Feet, Poulette 1 0.35
Breast Of Ducklings, Mashed Turnips 1 1.75
Corned Beef Plate 1 0.3
Gauloise Salad 1 0.5
Egg, Robinson 1 0.3
Galatine Of Capon 1 0.75
Tureen Of Game 1 0.75
Fried Soft Shell Crabs, Tartare Sauce 1 0.5
Beef Per Cut 1 0.5
Roast Chicken, Half 1 1.25
Turkey, Giblet Sauce 1 0.65
Mutton 1 0.4
Spring Lamb 1 0.65
Spring Turkey, Half 1 1.75
Broiled Squab Duckling 1 2.25
Squab 1 1.0
Guinea Hen, Half 1 1.0
Spring Duckling, Half 1 1.5
Poussin 1 1.25
Squab Chicken, Half 1 0.8
Broiled Chicken Half 1 1.0
Plover 1 1.25
Red Leg Partridge 1 3.0
English Pheasant 1 3.5
Scotch Grouse 1 3.0
New String Beans 1 0.4
New Peas 1 0.4
Green Corn 1 0.6
New Green Asparagus 1 0.6
Boiled New Potatoes 1 0.2
Eggplant 1 0.3
Green Peppers Saute 1 0.3
Potatoes, French Style 1 0.2
Celery Salad 1 0.3
Cucumber Salad 1 0.35
Alligator Pear Salad 1 0.5
Tomato Salad 1 0.35
Escarole Salad 1 0.3
Lettuce Salad 1 0.3
Heart Of Romaine And Cantaloupe Salad 1 0.4
Chicory And Beets Salad 1 0.35
Edam Cheese 1 0.2
American Cheese 1 0.2
Port Salut 1 0.2
Brie 1 0.2
Canadian Cheese 1 0.2
Stilton 1 0.2
Cottage Cheese 1 0.2
Neufchatel 1 0.2
Gruyere 1 0.2
Gervais 1 0.2
Imported Allgauer 1 0.2
Roquefort 1 0.2
Cream Cheese 1 0.2
Gorgonzola 1 0.2
Pont L'eveque Cheese 1 0.2
Gervais Cheese With Individual Bar Le Duc 1 0.4
Watermelon 1 0.35
Raspberries 1 0.35
Huckleberries 1 0.35
Blackberries 1 0.35
Strawberries 1 0.35
Grapefruit 1 0.35
Apricots 1 0.35
Spitzenberg Apple 1 0.15
Fresh California Cherries 1 0.5
Sliced Florida Peaches And Cream 1 0.6
Cantaloupe 1 0.4
California Orange 1 0.15
Florida Orange 1 0.15
Bread And Butter Pudding 1 0.25
Chocolate Custard Pie 1 0.25
Pineapple Pie 1 0.25
Fresh Peach Tartlet 1 0.15
Hickoryisques 1 0.3
Assorted Cakes 1 0.2
Stuffed Figs And Dates 1 0.3
Pear Au Feu D'enfer 1 0.75
Stewed Strawberries 1 0.3
Peach "Au Feu D'enfer" 1 0.75
Strawberry Tartlet 1 0.15
Fresh Stewed Rhubarb 1 0.25
Preserved Skinless Figs 1 0.3
Peach Short Cake 1 0.75
Orange Water Ice 1 0.3
Banana Ice Cream 1 0.3
Ices In Souvenir 1 0.75
Fancy Ice 1 0.5
Café Parfait 1 0.35
Iced Tea 1 0.25
Iced Coffee 1 0.25
French Coffee 1 0.15
Turkish Coffee 1 0.2
Extra Special Heavy Crea, 1 0.15
Pear Melba 1 0.6
Rolls And Butter 1 0.1
Chocolate Parfait 1 0.35
Peach Melba 1 0.6
Bread And Butter 1 0.1
Apollinaris 1 0.15- 40.25
Johannis 1 0.25- 40.25