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Half Broiled Lobster, Butter Sauce, French Fried Potatoes

Normalized frequency per year

Appears in 2 menus:

Price
Low: $1.50 → High: $1.75

Date appearing
Earliest: 1946 → Latest: 1948

Placement map: where this dish appears on the page.

More information on
“Half Broiled Lobster, Butter Sauce, French Fried Potatoes”: