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Roast Vermont Turkey, Sage Dressing, Candied Yams, Cranberry Sauce, Brussels Sprouts

Normalized frequency per year

Appears in 1 menu:

Price
Low: $1.25 → High: $1.25

Date appearing
Earliest: 1933 → Latest: 1933

Placement map: where this dish appears on the page.

More information on
“Roast Vermont Turkey, sage dressing, candied yams, cranberry sauce, Brussels sprouts”: