A New York Public Library website

Fried Scallops, Tartare Sauce

Normalized frequency per year

Appears in 9 menus:

Price
Low: $0.40 → High: $0.60

Date appearing
Earliest: 1912 → Latest: 1914

Placement map: where this dish appears on the page.

More information on
“Fried Scallops, Tartare sauce”: