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Est. 2011
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Dish
Price
Quails, Roasted And Stuffed With Truffles
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Buffet Russe
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Salad, Chiffonade
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Cape Cod Oysters
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Ices In Forms
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Olives
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Fancy Cakes
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Salted Nuts
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Celery
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Radishes
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Camembert Cheese
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Roquefort Cheese
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Chicken Gumbo, Strained
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Toasted Crackers
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Filet Of Potomac Bass, Normand
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Cucumbers
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Coffee
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Sweetbreads A La Montebello
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White Rock
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Mignons Of Filet Of Beef With Fresh Mushrooms
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Cigarettes
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Cigars
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Potatoes, Duchess
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Stuffed Green Peppers
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Martini Cocktails
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Moet & Chandon, Brut Imperial
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Sorbet Kummel
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