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Est. 2011
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Cafe Savarin
OFF
ON
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Dish
Price
Budai
0.75- 1.5
Vin Ordinaire
0.35- 0.7
Villanyi, Superior
1.5- 3.0
St. Julien
0.45- 0.9
St. Julien Savarin Special
0.5- 1.0
Somlyai
0.75- 1.5
St. Estephe
0.75- 1.5
Pontet Canet
1.0- 2.0
Bakator
1.25- 2.5
Tokay Imperial
6.0
Chateau Dauzac
2.0- 1.0
Chateau Batailley
2.5- 1.25
Chateau La Grange
2.5- 1.5
Clicquot Veuve, Yellow Label
1.75- 3.5
Chateau Beychevelle
1.25- 2.5
Delbeck, Extra Dry And Brut
1.75- 3.5
Chateau St. Pierre
1.75- 3.0
Chateau Pichon Longueville
4.0
Dry Monopole
1.75- 3.5
Chateau Gruaud Larose
4.5
Duminy, Dry
1.75- 3.5
Chateau Leoville
4.5
Giesler & Co., (Superior Very Dry)
1.75- 3.0
Gold Lack
1.75- 3.0
Chateau Rauzan
4.5
Grand Sec
1.75- 3.5
Chateau Mouton De Rothschild
4.5
Chateau Haut Brion
5.5
Irroy, Brut
1.75- 3.5
Irroy, Dry
1.75- 3.5
Krug Sec
1.75- 3.5
Chateau Latour
5.5
Chateau Lafite
5.5
Moet & Chandon, White Seal
1.75- 3.5
Moet & Chandon, Brut
1.75- 3.5
G. H. Mumm's Extra Dry
1.75- 3.5
Chateau Margaux
5.5
Perrier Jouet
1.75- 3.5
Piper Heidsieck Sec
1.75- 3.5
Pommery Sec
1.75- 3.5
Louis Roederer, Brut
1.75- 3.5
Louis Roederer, Sec
1.75- 3.5
Royal Charter
1.75- 3.5
Sauternes
0.5- 1.0
Roussillon & Co., Brut
1.75- 3.5
Graves
0.75- 1.5
Ruinart Pere & Fils, Vin Brut
1.75- 3.5
Barsac
1.0- 2.0
Hankey Barrister
1.75- 3.5
Haut Sauternes
1.0- 2.0
Tisane Of Champagne, Cafe Savarin
1.0- 2.0
Chateau Latour Blanche
2.0- 4.0
Chateau Yquem
5.0
Cook's Imperial Extra Dry
1.0- 2.0
Chateau Yquem Creme De Tete
6.0
Eclipse Brut
1.25- 2.25
Table Sherry
0.75- 1.5
Manzanilla
0.75- 1.5
Amontillado
1.5- 3.0
Macon
0.5- 1.0
Vino De Pasto
2.0- 4.0
Acon Superieur
0.75- 1.4
Oloroso
2.5- 5.0
Beaujolais
1.0- 2.0
Pommard
1.25- 2.5
Beaune
1.25- 2.5
Old Port
1.0- 2.0
Volnay
1.25- 2.5
Nuits
1.5- 3.0
Sandeman's Old Port
5.0
Corton
1.5- 3.0
Very Old (White) Port
5.0
Richebourg
1.5- 3.0
Chambertin
4.0
Musigny
4.0
Imperial Madeira
4.0
Clos Vougeot
4.0
Old Reserve Madeira
12.0
Romanee Conti
5.0
Cognac, 1858
2.5
Cognac, 1848
3.5
Cognac Vierge
5.0
Blue Seal Brandy
6.25
Chablis
0.75- 1.5
Cognac, M. S. O. P.
8.0
Chablis Vieux
1.25- 2.5
Cognac Cafe Voisin, 1830
10.0
Montrachet
4.0
Bourbon Whiskey
2.0
Rye Whiskey
2.0
Cabinet Whiskey
3.0
Hollywood Whiskey
3.0
Cutter Old Reserve Whiskey
3.0
Cochrane Whiskey (Very Dry)
3.0
Tavel
1.0- 2.0
Cote Rotie
3.5
Hermitage
3.5
Chartreuse, Yellow Or Green
0.25
Chateau Grille, White
1.25- 2.5
Curacao
0.25
Hermitage, White
3.5
Kummel
0.25
Benedictine
0.25
Maraschino
0.25
Kirschenwasser
-
Absinthe
-
Zeltinger
0.5- 1.0
Zeltinger
0.5- 1.0
Vermouth
-
Brauneberger
0.65- 1.25
Pisporter
0.65- 1.25
Josephshofer
1.0- 2.0
Bass' Ale, White Label
0.5
Zeltinger Schlossberg
3.0
Ind Coope & Co., Pale Ale
-
Scharzhofberger Auslee
3.5
Dublin Porter
-
Sparkling Moselle
1.5- 3.0
Scotch Ale
-
Yuengling's Lager Beer
-
Milwaukee Beer "Schlitz"
-
Kaiser Beer
-
Laubenheimer
0.5- 1.0
Apollinaris
0.4
Niersteiner
0.5- 1.0
Mattoni's Giesshubler
0.4
Manitou Table Water
0.4
Liebfraumilch
1.5- 3.0
Manitou Ginger Champagne
0.5
Rudesheimer
1.5- 3.0
Imported Ginger Ale
-
Steinwein (Original Bocksbeutel)
1.75- 3.0
Imported Vichy
0.5
Marcobrunner
3.5
Bethesda Sparkling
0.4
Marcobrunner Ausbruch
4.5
Clysmic
0.4
Rudesheimer Berg
4.0
Champagne Cider
0.5
Johannisberger Cabinet, Red Seal
5.0
Syphons Seltzers, Vichy
-
Johannisberger Cabinet, Blue Seal
16.0
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