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Dish | Price |
---|---|
Chicken Liver Paste With Cognac | 0.95 |
Soup | 0.45 |
Ham & Cucumber Mousse | 0.95 |
Tomato Bonnets | 0.9 |
Smoked Mackerel | 0.85 |
Smoked Scotch Salmon With Prawns | 2.35 |
Grapefruit Toddy | 0.75 |
Skuets | 1.2 |
Smoked Scotch Salmon | 1.85 |
Devilled Kidneys On Buttered Toast | 1.4 |
Grilled Trout With Lime | 1.85- 3.85 |
Steak Kidney & Mushroom Pudding | 4.0 |
Roast Pheasant With Game Sauce | 4.65 |
Parson Woodforde's Pot Boiled Leg Of Mutton With Caper Sauce | 3.85 |
Salmi Of Breast Of Pigeon | 3.9 |
Jugged Hare With Portwine & Quince Jelly | 4.2 |
Sweetbreads With Cream & Brandy Sauce | 3.75 |
Sirloin Steak & Marsala Sauce | 4.6 |
Cheese | 0.5 |
Puddings | 0.65 |
Coffee | 0.4 |