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Est. 2011
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Waldorf Astoria
OFF
ON
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Dish
Price
Luncheon
-
Grapefruit Supreme
0.75
Cape Cod Oysters
0.4
Bluepoint Oysters
0.3
Cotuit Oysters
-
Little Neck Clams
0.3
Clams:
-
Cherry Stone Clams
0.35
Crab Flake Cocktail
0.6
Lobster Cocktail
0.7
Soups
-
Cream Andolouse
0.3
Cream Andalouse Soup
0.3
Clam Broth
0.25
Paysanne Soup
0.25
Relishes
-
Fillets Of Herring
0.3
Beluga Caviar
0.9
Celery
0.3
Olives
0.25
Caviar, Special Importation
1.25
Fish
-
Fried Soft Shell Crabs
0.5
English Sole, Fried
1.25
Fried Oyster Crabs
0.65
Whitebait, Remoulade Sauce
0.4
Scrod, Boston Style
0.6
Kingfish, Mathilde
0.5
Fresh Mackerel, Comtoise
0.75
Brook Trout
0.5
Codfish Tongues With Brown Butter
0.35
Kingfish, Mathilde
0.5
Mixed Grill
0.85
Braised Calf's Liver With Carrots
0.4
Half Partridge With Sauerkraut
1.75
Oysters, Celery Sauce
0.9
Leg Of Lamb, Boulangere
0.65
Saute Of Fillet Of Beef A La Deutch
0.6
Cold
-
Mousseline Of Foie Gras
0.5
Egg A La Mizzi
0.3
String Beans Salad
0.4
Roast Beef With Horseradish
0.6
Calf Brains, Mayonnaise
0.4
Roast
-
Mutton
0.45
Chicken (Half)
1.25
Spring Lamb
0.65
Spring Turkey, Giblet Sauce
0.65
Rib Of Beef
0.6
Broiled
-
Spring Turkey (Half)
1.75
Squab Duckling
2.25
Squab
1.0
Guinea Chick (Half)
1.0
Spring Duckling
1.5
Chicken (Half)
1.0
Squab Chicken
0.8
Poussin
1.25
Game
-
Scotch Grouse
3.0
Red Leg Partridge
3.0
Plover
1.25
English Pheasant
3.5
Vegetables
-
Brussels Sprouts
0.4
Spinach
0.3
California Artichoke
0.6
Sweet Potatoes
0.2
Green Peas
0.4
New String Beans
0.4
Green Corn
0.4
New Lima Beans
0.4
Boiled New Potatoes
0.2
Stuffed Green Pepper
0.35
Bermuda Potatoes
0.25
Country Gentleman Corn
0.4
Golden Sugar Corn
0.4
Baked Cauliflower
0.4
Salads
-
Romaine And Pear
0.4
Fetticus And Beets
0.35
Escarole
0.3
Cucumber Salad
0.35
Alligator Pear Salad
0.4
Celery Salad
0.35
Chicory Salad
0.3
Tomato Salad
0.35
Cherry Tomatoes
0.4
Lettuce Salad
0.3
Cheese, (Per Person 25)
-
Allaguer
-
Dutch Cheese
0.25
Brie Cheese
0.25
Camembert Cheese
0.25
Canadian Cheese
-
Allgauer Cheese
0.25
Swiss Cream
-
Port Salut
-
Roquefort
-
Gruyere
-
Domestic:
-
Cream Cheese
-
Cottage Cheese
-
Neufchatel
-
Liederkranz
-
Gervais Cheese With Individual Bar Le Duc
45.0
Plums
35.0
Sickel Pears
35.0
Sliced Peaches
40.0
Watermelon
35.0
French Melon
40.0
Delaware Grapes
0.35
Niagara Grapes
0.35
Malaga Grapes
40.0
Morocco Grapes
0.4
Concord Grapes
0.35
Tokay Grapes
0.4
Fresh Figs
50.0
California Orange
15.0
Raspberries
35.0
Bartlett Pear
25.0
Dessert
-
Quince Meringue Pie
0.25
Cocoanut Custard Pie
0.25
Rice And Peach Pudding
0.25
Blueberry Tartlet
0.15
Peach Short Cake
0.6
Stewed Plums
0.35
Stewed Strawberries
0.35
Stewed Fresh Peaches
0.4
Preserved Skinless Figs
0.3
Stuffed Figs And Dates
0.3
Assorted Cakes
0.2
Stewed Crab Apples
0.35
Ices
-
Pistache Ice Cream
0.3
Apricot Water Ice
0.3
Ices In Souvenir
0.75
Cafe' Parfait
0.35
Peach Ice Cream
0.3
Fancy Ice
0.5
Extra Special Heavy Cream
15.0
Chocolate Parfait
0.35
Peach Melba
0.6
Pear Melba
0.6
Bread And Butter
0.1
French Coffee
15.0
Turkish Coffee
20.0
Rolls And Butter
0.1
Johannis
25.0- 40.0
Apollinaris
0.15- 0.4
Apollinaris
0.15- 0.4
The Above Prices Are Per Person Excepting Items Indicated By *
-
Wednesday, September 30, 1914.
-
Music From 12:30 To 2:30 P.M.
-
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