Dish | Page | Price |
---|---|---|
Consomme Mit Griesnocken | 2 | - |
Wildpretsuppe | 2 | - |
Lachs Schnitte Mit Tomatensauce | 2 | - |
Roastbeef A La Windsor, Sauce Madeira | 2 | - |
Vol Au Vent A La Toulouse | 2 | - |
Tauben Nach Capri | 2 | - |
Salat | 2 | - |
Compot | 2 | - |
Artischocken | 2 | - |
Mousseline | 2 | - |
Erdbeer Eis Creme | 2 | - |
Schweizer Backwerk | 2 | - |
Kaffee | 2 | - |
Kase | 2 | - |
Fruchte | 2 | - |
Consomme With Semolina Dumplings | 3 | - |
Game Soup | 3 | - |
Salmon With Tomato Sauce | 3 | - |
Roastbeef A La Windsor, Sauce Madeira | 3 | - |
Vol Au Vent A La Toulouse | 3 | - |
Squabs Capri Style | 3 | - |
Salad | 3 | - |
Preserves | 3 | - |
Artichokes | 3 | - |
Mousseline | 3 | - |
Strawberry Ice Cream | 3 | - |
Swiss Pastry | 3 | - |
Cheese | 3 | - |
Fruits | 3 | - |
Coffee | 3 | - |