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Hotel Empire

Location
Hotel Empire

295 dishes

Date
January 28, 1900

Sponsor
HOTEL EMPIRE

Place
NY

Physical description
FOLDER;ILL;COL;6X9;

Call number
1900-566

Notes
INITIALS H.E.ENCLOSED IN A WREATH ON FRONT COVER;PRICED WINE LIST;ANNOUNCEMENT OF TABLE D'HOTE DINNER EVERY SUNDAY FROM 6 TO 8 PM FOR $1;SEPARATE CARD WITH SUNDAY EVENING CONCERT PROGRAM;

Map this menu!

Dish	Page	Price
Buzzard Bay Oysters	2	0.2
Cape Cod Clams	2	0.2
Blue Point Oysters	2	0.2
Little Neck Clams	2	0.2
Consomme, Moelle	2	0.2- 0.3
Cream Of Chicken, A La Reine Hortense	2	0.2- 0.3
English Green Turtle Soup, Clear	2	0.4- 0.6
Consomme In Cup, Hot Or Cold	2	0.15
Mongol Soup	2	0.2- 0.5
Mock Turtle Soup	2	0.25- 0.75
Chicken Soup With Rice	2	0.25- 0.6
Julienne Soup	2	0.2- 0.45
Tomato Soup	2	0.2- 10.0
Plain Chicken Broth In Cup	2	0.2
Puree Of Split Pea Soup	2	0.2- 0.4
Salted Almonds	2	0.25
Sardines	2	0.25
Queen Olives	2	0.2
Mixed Pickles	2	0.15
Pickled Walnuts	2	0.15
Anchovy Toast	2	0.2
Stuffed Mangoes	2	0.2
Caviar On Toast	2	0.3
Anchovies	2	0.3
Pickled Onions	2	0.2
Plain Pickles	2	0.15
Chow Chow	2	0.15
Sweet Pickles	2	0.2
Pim Olas	2	0.2
Caviar	2	0.25
Pin Money Pickles	2	0.15
Broiled Shad, A La Colbert	2	0.4- 0.6
Boiled Penobscot Salmon, Hollandaise	2	0.4- 0.0
Lobster, Broiled Live	2	0.6
Lobster, Plain	2	0.3- 1.0
Lobster Croquettes	2	0.4- 1.0
Lobster A La Newburg	2	0.75
Penobscot Salmon	2	0.6
Lobster In Chafing Dish	2	0.9
Ham Glace, Camerani	2	0.3- 0.5
Chicken Saute, Marengo	2	0.75- 45.0
Cases Of Sweet Breads, Toulouse	2	0.6- 1.0
Larded Tenderloin Of Beef, Dumas	2	0.5- 0.0
Lobster En Cassolettes, Newburg	2	0.4- 0.75
Broiled Fresh Mushrooms, A La Maitre D'hotel	2	0.35- 0.6
Rhode Island Turkey Stuffed, Cranberry Sauce	2	0.4- 0.0
Spring Lamb, Mint Sauce	2	0.4- 75.0
Ribs Of Prime Beef, Au Jus	2	0.4- 0.0
Green Peas	2	0.2
Steamed New Potatoes	2	0.2
Cauliflower, Au Gratin	2	0.3
Spinach, Au Jus	2	0.25
Beer On Draught	2	0.25- 1.25
Philadelphia Squab	3	0.6
Red Head Duck	3	0.75- 250.0
French Peas	3	0.4
Mushrooms	3	0.5
Oyster Bay Asparagus	3	0.4
Sweet Potatoes, Baked	3	0.2
Sweet Potatoes, Boiled	3	0.2
Sweet Potatoes, Fried	3	0.2
Lima Beans	3	0.2
American Peas	3	0.2
Sweet Potatoes, Sautees	3	0.2
Stuffed Green Peppers	3	0.3- 1.25
Stewed Tomatoes	3	0.2
Stewed Corn	3	0.2
French String Beans	3	0.4
String Beans	3	0.2
Succotash	3	0.2
Fried Egg Plant	3	0.2- 30.0
Stuffed Tomatoes	3	0.5
Macaroni, Plain	3	0.2
Macaroni, Baked	3	0.3
Spaghetti, Baked	3	0.3
Spaghetti, Plain	3	0.2
Macaroni, Italienne	3	0.25
Spaghetti, Italienne	3	0.25
Boiled Potatoes	3	0.15
Boiled Rice	3	0.15
Mashed Potatoes	3	0.15
Baked Potatoes	3	0.15
Roast Beef, Cold	3	0.4- 0.75
Pickled Lamb's Tongues	3	0.3- 0.5
Roast Lamb, Cold	3	0.4- 0.6
Beef Tongue	3	0.3- 40.0
Pressed Corned Beef	3	0.25- 40.0
Smoked Beef	3	0.3- 0.5
Ham, Cold	3	0.3- 0.5
Chicken, Cold	3	0.75- 1.75
Pate De Foie Gras	3	0.75
Watercress	3	0.2
Lobster Salad	3	0.4- 100.0
Cucumber	3	0.3
Celery	3	0.4
Chicken Salad	3	0.4- 100.0
Cold Slaw	3	0.2
Shrimp Salad	3	0.4- 90.0
Tomato	3	0.4
Lettuce	3	0.3
Potato Salad	3	0.2
Escarole	3	0.3
Mixed Salad	3	0.4
Sliced Onions	3	0.15
Empire Salad	3	0.5
Whole Tomatoes En Surprise	3	0.5
Prince Albert Pudding, Port Wine Sauce	3	0.2
Bavarios Au Chocolate	3	0.2
Gateau Richelieu	3	0.2
Apple Pie	3	0.15
Lady Fingers	3	0.2
Cocoanut Pie	3	0.15
Fruit Cake	3	0.2
Sponge Cake	3	0.2
Citron Cake	3	0.2
Cup Custard	3	0.2
Sliced Apple Pie	3	0.15
Macaroons	3	0.25
Plain Rice Pudding	3	0.2
Bar Le Duc Jelly	3	0.4
Assorted Cakes	3	0.2
Jumbles	3	0.15
Vanilla Ice Cream	3	0.15
Lemon Punch	3	0.15- 0.25
Neapolitan Ice Cream	3	0.15
Strawberry Ice Cream	3	0.15
Coffee Ice Cream	3	0.15
Choclate Ice Cream	3	0.15
Alaska Ice Cream	3	0.75
Meringue Glace	3	0.25
Nesslerode Pudding	3	0.2
Biscuit Glace	3	0.2
Charlotte Russe	3	0.2
Apples	3	0.1
Bananas	3	0.1
Nuts And Raisins	3	0.25
Sliced Bananas And Cream	3	0.25
Swiss Cheese	3	0.15
Roquefort	3	0.25
Brie	3	0.2
English Cheese	3	0.15
American Cheese	3	0.15
Camembert	3	0.3
Neufchatel	3	0.15
Cream Cheese	3	0.2
Coffee, Large Pot	3	0.25
Coffee, Large Pot With Cream	3	0.3
Coffee, Small Pot	3	0.15
Coffee, Small Pot With Cream	3	0.2
Demi Tasse	3	0.1
Perrier Jouet, Special	4	1.75- 3.5
Old Holland Gin	4	2.0
Perrier Jouet Reserve, Dry	4	1.75- 3.5
Old Tom, Booth	4	2.0
G.H. Mumm's Extra Dry	4	1.75- 30.75
Old Tom, Burnett	4	2.0
Moet & Chandon, White Seal	4	1.75- 350.0
Gordon's Dry	4	2.0
Moet & Chandon, Brut Imperial	4	2.0- 20.0
Gilbey's Plymouth	4	2.0
Pommery Sec	4	2.0- 400.0
Dry Monopole, Extra	4	1.75- 4.0
Empire Private Stock Whisky	4	1.25
Monopole, Club Dry	4	1.75- 4.0
Usher's Scotch	4	1.5
Clicquot, Yellow Label	4	2.0- 7.0
Dawson's Scotch	4	1.5
Ruinart, Vin Brut	4	2.0- 6.0
Walker's Kimarnock Scotch	4	1.5
Chas. Heidsieck, B.L.	4	1.75- 3.5
Dewar's Scotch	4	1.5
Piper Heisieck, Sec. W.L.	4	1.5- 0.0
Buchannan Blend Scotch	4	1.5
Cook's Imperial	4	1.0- 6.5
Old Pepper Whisky	4	1.5
Delmonico Champagne	4	1.0
Old Coronet Whisky	4	1.5
Canadian Club Whisky	4	1.5
Vin Ordinaire (Imported & Bottled By Hotel Empire)	4	0.25- 0.5
Hunter's Baltimore Whisky	4	1.5
St. Julien (Imported & Bottled By Hotel Empire)	4	0.4- 0.75
Wilson's Atlas Whisky	4	1.5
St. Marc (Imported & Bottled By Hotel Empire)	4	0.5- 1.0
Old Quaker Whisky	4	1.5
Fronsac, J. Calvet And Co.	4	0.5- 1.0
Old Tom Pepper Whisky	4	1.5
St. Emilion, J. Calvet And Co.	4	0.65- 0.0
Jameson's Irish Whisky	4	1.5
Chateau De Montlys, J. Calvet And Co.	4	0.75- 0.0
Roxbury Rye Whisky	4	1.5
Chateau Margaux, 1874, J. Calvet And Co.	4	1.75- 3.5
Flanagan's Baltimore Rye Whisky	4	1.5
Floirac, Barton And Guestier	4	0.65- 1.75
Mount Vernon Whisky	4	1.75
St. Julien, Barton And Guestier	4	0.65- 0.0
Old Cutter Whisky	4	2.5
Chateau Batailley, Barton And Guestier	4	1.0- 2.0
Bells 79 Old Crow Whisky	4	4.5
Montferrand, Boshamer Leon And Co.	4	0.5- 0.0
Apollinaris	4	0.25- 40.25
St. Estephe, Boshamer Leon And Co.	4	0.5- 1.25
Ponted Canet, Boshamer Leon And Co.	4	1.0- 0.0
Londonderry Lithia	4	0.25- 40.0
Poland Water	4	0.25- 40.0
Zinfandel	4	0.35- 4.5
Buffalo Lithia	4	0.6
Hasey's Claret	4	0.4- 0.75
Jackson Lithia	4	0.15- 30.0
Cabinet Riesling	4	0.5- 1.0
White Rock	4	0.25- 40.0
Celestine Vichy	4	0.5
Barsac (Imported & Bottled By Hotel Empire)	4	0.65- 1.25
Vichy In Syphons	4	0.25
Seltzer In Syphons	4	0.25
Sauternes Premieres (Imported & Bottled By Hotel Empire)	4	0.75- 1.5
Graves, Calvet And Co.	4	0.5- 1.0
Cabonic In Syphons	4	0.25
Haut Sauternes, Calvet And Co.	4	1.0- 2.0
Congress Water	4	0.25
Sauternes, Boshamer Leon And Co.	4	0.65- 1.25
Hathorn	4	0.25
Vin De Graves, Barton And Guestier	4	0.75- 0.0
Hunyadi Janos	4	0.4
Chateau Yquem, Barton And Guestier	4	2.0- 4.0
Plan Soda Standard, Domestic	4	0.1
Lemon Soda, Standard, Domestic	4	0.15
Laubenheimer, Henkell & Co.	4	0.65- 1.25
Sarsaparilla, Standard, Domestic	4	0.15
Ginger Ale, Standard, Domestic	4	0.15
Niersteiner, Henkell & Co.	4	0.75- 1.5
Ginger Ale, Belfast, Cantell & Cockerell	4	0.25
Marcobrunner, Henkell & Co.	4	1.0- 3.5
Zeltinger, Henkell & Winkler	4	0.75- 1.5
Rochester, Rienzi	4	0.15
Oppenheimer, Henkell & Winkler	4	0.75- 1.5
Deidesheimer, L. Lauteren & Son	4	0.65- 1.25
Imperial, Beadleston & Woertz	4	0.15
Sparkling Moselle, L. Lauteren & Son	4	1.5- 0.0
Fidelio, Koehler & Co.	4	0.15
Anheuser Busch, St. Louis	4	0.2
Steinberger Cabinet, L. Lauteren & Son	4	2.0- 4.0
Lemp's St. Louis	4	0.2
Pabst, Milwaukee	4	0.2
Beaujolais, Bruninghaus	4	0.75- 1.5
Macon Vieux, Bruninghaus	4	0.75- 1.5
Wurtzburger, Imported	4	0.3
Bass Ale, White Lable	4	0.3
Pommard, Bruninghaus	4	1.0- 2.0
Chablis, White, Bruninghaus	4	1.25- 0.0
Bass Ale, Dog's Head	4	0.3
Chambertin, Bruninghaus	4	1.5- 3.0
Scotch Ale, Muir's	4	0.3
Corton, F. Chauvenet & Co.	4	3.0
Guinness's Stout	4	0.3
Montrachet, F. Chauvenet & Co.	4	1.75- 3.5
Champagne Cider	4	0.25
Table Sherry (Topaz, Rich, Full)	4	0.4- 1.5
Hostetters's Bitters	4	0.15
Amontillado	4	2.5
Orange Bitters	4	0.15
Vino De Pasto, Dry	4	3.0
Boker's Bitters	4	0.15
Old Madeira (Natural, Old, Superior)	4	3.0
Bonekamp Bitters	4	0.2
French Vermouth	4	0.15
Italian Vermouth	4	0.15
London Dock Port Wine	4	3.0
Anisette	4	0.2
Sandemann Port Wine	4	3.0
Absinthe	4	0.2
Benedictine	4	0.2
Blackberry Brandy	4	2.0
Apple Brandy	4	2.0
Chartreuse, Green	4	0.2
Chartreuse, Yellow	4	0.2
Cherry Brandy	4	2.0
Creme De Menthe, Green	4	0.2
Creme De Menthe, White	4	0.2
James Hennessey Xxx Brandy	4	3.0
Creme De Cocoa	4	0.2
Otard, Dupuy & Co. Brandy	4	3.0
Creme Yvette	4	0.2
Old Martel Brandy, 1795	4	5.0
Calisaya, Red	4	0.2
Calisaya, White	4	0.2
Renault & Co. Brandy (50 Years Old)	4	8.0
Curacao, White	4	0.2
Kirschwasser	4	0.2
Medford Rum	4	1.5
Kummel, Dutch Or Russian	4	0.2
Jamaica Rum	4	2.0
Maraschino	4	0.2
St. Croix Rum	4	2.0
Pousse Cafe	4	0.3
Champagne, Claret And Rhine Wine Cup, 50 Cts. Per Pint Or $1.00 Per Quart Extra	4	-