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S.S. Nieuw Amsterdam

Location
S.S. Nieuw Amsterdam

72 dishes

Date
May 31, 1958

Sponsor
S.S. Nieuw Amsterdam

Physical description
26x19cm folded; 26x37.5cm open

Call number
1958-0037_wotm

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Dish Page Price
Shrimp Cocktail, Fine Champagne 2 -
Consomme Viennoise 2 -
Roast American Prime Rib Of Beef Clermont 2 -
Mushrooms Saute In Cream On Toast 2 -
Hearts Of Lettuce 2 -
Waltham Dressing 2 -
Assorted Compote 2 -
Coupe Butter Scotch Sundae 2 -
Friandises 2 -
Portugaise Salad 3 -
Stuffed Eggs Romanoff 3 -
Shrimp Cocktail, Fine Champagne 3 -
Block Pate Of Gooseliver Strasbourgeoise 3 -
Avocado With Port Wine 3 -
Chilled Hearts Of Pascal Celery 3 -
Red Radishes 3 -
Sliced Young Carrots 3 -
Scandanavian Relishes 3 -
Californian Ripe, Spanish Green, Stuffed Olives 3 -
Norwegian Smoked Salmon, Sturgeon, Filet Of Brook Trout And Holland Eel 3 -
Consomme Viennoise 3 -
Cold Essense Of Gibier In Cup 3 -
Cream Antonelli 3 -
Poached Supreme Of Red Snapper Condorcet 3 -
Fried Brook Trout Amandine 3 -
Roast American Prime Rib Of Beef Clermont 3 -
Baked Sugar Cured Ham Comtesse 3 -
Ravioli Italienne Au Gratin 3 -
Chaudfroid Of Pheasant Rose Marie 3 -
Galantine Of Chicken Esclarmonde 3 -
Brochette Americaine 3 -
Filet Mignon, Bearnaise Sauce 3 -
Spring Chicken With Bacon And Tomatoes 3 -
Baked Brussels Sprouts 3 -
Buttered Garden Peas 3 -
Cauliflower Polonaise 3 -
Mushrooms Saute In Cream On Toast 3 -
Macaroni And Spaghetti Levantine 3 -
Steamed Patna Rice 3 -
Potatoes, Mashed 3 -
Potatoes, Marquise 3 -
Potatoes, Boiled New 3 -
Potatoes: Mirepoix 3 -
Baked Idaho Potatoes With Spring Onions And Sour Cream Or Butter 3 -
Frappe Clarence 3 -
Breda Capon, Roasted On Spit 3 -
Roast Barded Rock Cornish Game Hens, Gooseliver Sauce 3 -
Hearts Of Lettuce 3 -
Chicory And Ceasar Salad 3 -
French, Waltham And Figaro Dressing 3 -
Assorted Compote 3 -
Dutch Cheeses 3 -
Swiss Cheeses 3 -
French Cheeses 3 -
American Cheeses 3 -
Crackers 3 -
Uneeda Biscuits 3 -
Dutch Rusks 3 -
Galettes Bretonne 3 -
Bavarois Colbert 3 -
Orange Ice Cream 3 -
Vanilla Ice Cream 3 -
Coupe Butter Scotch Sundae 3 -
English Cake 3 -
Fruit Jelly 3 -
Parfait Duchesse 3 -
Friandises 3 -
Assorted Fresh Fruit 3 -
Dates 3 -
Mixed Nuts 3 -
Stem Ginger In Syrup 3 -
After Dinner Mints 3 -