A New York Public Library website
See problems with this menu? Email us
The Waldorf Astoria

Location
The Waldorf Astoria

163 dishes

Date
June 19, 1952

Sponsor
The Waldorf Astoria

Physical description
29.5x20.5cm folded; 29.5x40.5cm open

Call number
1952-0019_wotm

Notes
Dinner room service menu

Map this menu!

Jpeg&svc.scale=0,240&svc Jpeg&svc.scale=0,240&svc Jpeg&svc.scale=0,240&svc
Dish Page Price
Breast Of Guinea Hen Under Glass, Eugenie 2 3.5
Cherrystones 2 0.8
Little Necks 2 0.8
Nova Scotia Salmon 2 1.9
Caviar 2 4.35
Fiddler's Creek Baby Turkey Grilled, Sauce Francois, Souffle Potato (For Four) 2 15.0
Supreme Of Fruits 2 0.8
Buffet Russe 2 1.7
Smoked Sturgeon 2 2.3
Rack Of Spring Lamb, Bouquetiere (For Three) 2 9.0
Clam Juice 2 0.4
V 8 Cocktail 2 0.4
Tomato Juice 2 0.4
Bismarck Herring 2 0.9
Virginia Shrimp Cocktail 2 1.5
Maine Lobster Cocktail 2 2.2
Crab Meat Cocktail 2 1.75
Sea Food Cocktail 2 1.7
Fresh Corn On The Cob 2 0.6
Fresh Asparagus 2 0.8
Spinach 2 0.7
Creme St. Germain Soup 2 0.55
Mutton Broth, Barley 2 0.5
Green Peas 2 0.7
Carrots 2 0.55
Lima Beans 2 0.7
Corn Saute 2 0.7
String Beans 2 0.7
Broccoli 2 0.75
Cauliflower 2 0.75
Stewed Fresh Tomato 2 0.75
Artichoke 2 0.75
Cream Of Green Peas Soup 2 0.55
Chicken Broth 2 0.45
Creamed Spinach 2 0.75
Cream Of Tomato Soup 2 0.55
Bouquetiere Of Fresh Vegetables 2 1.45
Bouquetiere Of Fresh Vegetables 2 1.45
Clam Stew 2 0.85
Onion Soup Au Gratin 2 0.5
Preserved: Imported French Peas 2 0.9
Belgium White Asparagus 2 1.2
French Fried Potatoes 2 0.35
Baked Potato 2 0.45
Au Gratin Potatoes 2 0.45
Potatoes: Boiled, "Jackets On" 2 0.35
Potatoes Lyonnaise 2 0.4
Potatoes Hashed In Cream 2 0.4
Potatoes Hashed In Cream 2 0.4
Maryland Fried Chicken, Corn Bread, Fresh Succotash 2 3.1
Browned Lamb Stew With Vegetables 2 2.4
Escarole, Lettuce, Tomato Or Cucumber Salad 2 0.7
Mixed Green Salad 2 0.7
Waldorf Salad 2 0.9
Fresh Vegetable Salad 2 0.95
Fruit Salad 2 1.0
Prune Whip, Custard Sauce 2 0.5
Starlight Salad 2 1.0
Banana Cream Pie 2 0.5
Green Asparagus Salad 2 0.85
Avocado Pear (Half) 2 0.7
Potato Salad 2 0.6
Roquefort Dressing 2 0.15
1000 Island Dressing 2 0.15
Mayonnaise 2 0.15
Cream Vichyssoise 2 0.6
Peach Ice Cream 2 0.65
Madrilene (Cold Or Jellied) 2 0.55
Strawberry Ice Cream 2 0.65
Chocolate Ice Cream 2 0.65
Butter Pecan Ice Cream 2 0.65
Cold Chicken Gumbo 2 0.55
Vanilla Ice Cream 2 0.65
Rum Raisin Ice Cream 2 0.65
Coffee Ice Cream 2 0.65
Raspberry Ice 2 0.6
Orange Ice 2 0.6
Lemon Ice 2 0.65
Gaspe Salmon Steak, Remoulade 2 1.9
Maine Baby Lobster, Mayonnaise 2 2.3
Coquille Of Fresh Crab Meat, Ravigotte 2 1.8
Bread And Butter Pudding 2 0.5
Savoie Cake 2 0.5
Cocoanut Custard Pie 2 0.5
Cherry Pie 2 0.5
Galantine Of Truffled Capon 2 1.8
Beef Mode In Jelly 2 1.9
Smoked Ham 2 1.6
Nesselrode Pie 2 0.75
Palm Beach Cake 2 0.75
Caramel Custard 2 0.5
Milk Fed Chicken (Half) 2 2.55
Pot De Creme 2 0.5
Roast Beef 2 3.8
Waldorf Pate 2 1.7
Virginia Ham 2 1.85
French Pastry 2 0.4
Danish Pastry 2 0.4
Baked Alaska (Individual) 2 1.35
Strawberry Shortcake 2 0.75
Sliced Breast Of Chicken 2 2.8
Aiguillette Of Duckling, Waldorf Salad 2 2.8
With Chicken 2 2.8
Profiterolles, Chocolate Sauce 2 0.8
Assorted Cold Meats 2 2.4
With Roast Beef 2 3.8
Garniture Of Potato Salad Served With Cold Dishes 2 -
Salads Chef's Special With Julienne Of Chicken, Ham And Tongue 2 1.7
Cantaloupe (Half) 2 0.65
Fresh Strawberries 2 0.7
Watermelon 2 0.8
Pear 2 0.4
Maine Lobster Salad 2 3.45
Stewed Pineapple 2 0.8
Blueberries 2 0.9
Fresh Pineapple 2 0.8
Maryland Crab Meat Salad 2 2.5
Virginia Shrimp Salad 2 2.3
Grapes 2 0.75
Chicken Salad 2 2.4
Salmon Flakes Salad With Vegetables, Mayonnaise 2 3.45
Macedoine Of Fruit With Liqueur 2 1.1
Compote Of Assorted Fruits 2 1.0
Golden Rich Cheese 2 0.65
American Cheese 2 0.65
Liederkranz Cheese 2 0.65
Blue Cheese 2 0.65
Cream Cheese 2 0.65
Camembert Cheese 2 0.65
Cottage Cheese 2 0.65
Brook Trout Saute, Belle Meuniere 2 2.0
Port Du Salut Cheese 2 0.8
Poached Halibut, Sauce Hollandaise 2 1.9
Roquefort Cheese 2 0.9
Gorgonzola Cheese 2 0.9
Edam Cheese 2 0.9
Bel Paese Cheese 2 0.9
Swiss Cheese 2 0.9
Gruyere Cheese 2 0.9
Broiled Filets Of Sole, Escoffier Butter And Garden Spinach 2 2.3
Lobster In Shell, Winthermere 2 2.3
Roast Young Turkey, Celery Stuffing, Giblet Sauce And Tomato With Sweet Potato 2 2.8
Coffee 2 0.45
Tea 2 0.45
Chocolate 2 0.45
Demi Tasse 2 0.35
Certified Milk 2 0.3
Buttermilk 2 0.3
Kaffee Hag 2 0.5
Patty Of Sweetbread And Mushrooms, Asparagus Tips 2 3.1
Sanka 2 0.5
Instant Postum 2 0.5
Escalope Of Milk Fed Veal, Gismonda On Spinach With Mushrooms 2 3.15
Rack And Saddle Of Lamb, Mint Jelly 2 2.5
Bread And Butter 2 0.3
Filet Mignon 2 5.75
Minute Steak 2 4.45
Lamb Chop 2 2.0
Loin Lamb Chop 2 2.2
Broiled Half Spring Chicken 2 2.65
Hamburger Steak 2 2.4
Broiled Lobster, Colbert Butter 2 4.35
Chicken Liver Brochette 2 1.7