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The Jefferson

Location
The Jefferson

150 dishes

Date
April 3, 1940

Sponsor
The Jefferson

Physical description
25x19cm folded; 25x38.5cm open

Call number
1940-0059_wotm

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Dish Page Price
Baked Apple 2 -
Tomato Juice 2 -
Sauer Kraut Juice 2 -
Stewed Prunes 2 -
Prune Juice 2 -
Sliced Banana 2 -
Orange Juice 2 -
Apple Sauce 2 -
Grapefruit Juice 2 -
Pineapple Juice 2 -
Sliced Oranges 2 -
Half Grapefruit 2 -
Choice Of One Cereal 2 0.35
Choice Of One Fruit 2 0.35
Choice Of One Fruit And One Cereal 2 0.45
One Egg, Any Style With 2 Strips Of Bacon 2 0.5
Griddle Cakes With Bacon 2 0.5
One Egg With Sausage 2 0.5
Little Pig Sausage (Four) 2 0.5
Smithfield Sausage Cakes 2 0.5
Two Eggs, Any Style 2 0.6
Boiled Salt Mackerel 2 0.65
Fried Salt Roe Herring 2 0.65
Hot Cakes With Pork Links 2 0.65
Broiled Lamb Chop (1) 2 0.75
Two Eggs, Any Style, With Ham 2 0.75
Two Eggs, Any Style, With 4 Strips Of Bacon 2 0.75
Smithfield Ham And Eggs 2 1.0
Corn Muffins 2 -
Dry Toast 2 -
Buttered Toast 2 -
Assorted Rolls 2 -
Chocolate 2 -
Tea 2 -
Coffee 2 -
Milk 2 -
Fruit And Cereal 2 0.15
Old Virginia Breakfast Orange Juice, Hot Buckwheat Cakes, Virginia Syrup, Country Sausage Cakes, Coffee, Tea, Or Milk 2 0.6
Orange 3 0.15
Sliced Orange 3 0.15
Grapefruit Half 3 0.2
Banana 3 0.15
Banana With Cream 3 0.25
Delicious Apple 3 0.15
Baked Apples With Cream 3 0.25
Apple Sauce 3 0.15
Stewed Prunes With Cream 3 0.25
Strawberries With Cream 3 0.35
Strained Honey 3 0.25
Sliced Pineapple 3 0.25
California Peaches 3 0.25
Honey Dew Melon 3 0.3
Pineapple Juice 3 0.2
Orange Juice 3 0.2
Grapefruit Juice 3 0.2
Prune Juice 3 0.2
Tomato Juice 3 0.2
Kraut Juice 3 0.2
Raspberry Preserves 3 0.25
Blackberry Preserves 3 0.25
Strawberry Preserves 3 0.25
Fig Preserves 3 0.3
Wild Bramble Jelly 3 0.3
Grapefruit Marmalade 3 0.25
Assorted Wine Jelly 3 0.25
Guava Jelly 3 0.3
Orange Marmalade 3 0.25
Bar Le Duc Jelly 3 0.3
Assorted Rolls 3 0.1
Dry Toast 3 0.15
French Toast 3 0.35
English Muffins, Toasted 3 0.2
Cream Toast 3 0.25
Waffles 3 0.3
Milk Toast 3 0.2
Cinnamon Toast 3 0.25
Buckwheat Cakes 3 0.25
Buttered Toast 3 0.15
Jefferson Melba Toast 3 0.15
Corn Meal Cakes 3 0.25
Rice Krispies 3 0.25
Oatmeal 3 0.25
Hominy Grits 3 0.25
Cream Of Wheat 3 0.25
Puffed Rice 3 0.25
Bran Flakes 3 0.25
Grape Nuts 3 0.25
Shredded Wheat 3 0.25
Puffed Wheat 3 0.25
Corn Flakes 3 0.25
All Bran And Others 3 0.25
Boiled Eggs (2) 3 0.25
Fried Eggs 3 0.3
Poached Eggs 3 0.3
Scrambled Eggs 3 0.3
Shrried Eggs 3 0.35
Omelette 3 0.35
Bacon And Eggs 3 0.55
Smithfield Ham And Eggs 3 0.75
Ham And Eggs 3 0.55
Omelette, Ham 3 0.55
Omelette, Tomato 3 0.6
Omelette, Cheese 3 0.6
Omelette, Bacon 3 0.55
Omelette, Current Jelly 3 0.6
Omelette, Spanish 3 0.7
Omelette, Creole 3 0.75
Omelette, Mushroom 3 0.75
Omelette, Chicken Livers 3 0.65
Broiled Chicken, Half 3 0.8
Breakfast Steak 3 1.0
Calf Liver And Bacon 3 0.75
Broiled Smithfield Ham 3 1.0
Lamb Chops 3 0.4- 75.0
Broiled Ham 3 0.5
Fried Ham 3 0.5
Fried Bacon 3 0.5
Frizzled Beef With Cream 3 0.5
Broiled Bacon 3 0.5
Veal Chop 3 0.4- 26.0
Sausage Cakes 3 0.5
Pork Link Sausage 3 0.5
Corned Beef Hash 3 0.5
Corned Beef Hash With Poached Egg 3 0.65
Panfish 3 0.4- 0.6
Broiled Flounder 3 0.65
Broiled Sea Trout 3 0.65
Fried Roe Herring 3 0.5
Codfish Cake 3 0.25- 0.5
Kippered Herring 3 0.5
Fresh Mackerel 3 0.5
Salt Mackerel 3 0.5
Julienne Potatoes 3 0.2
French Fried Potatoes 3 0.2
Hashed Brown Potatoes 3 0.2
Saute Potatoes 3 0.25
Lyonnaise Potatoes 3 0.2
Potatoes Au Gratin 3 0.3
Orange Pekoe Tea 3 0.2
English Breakfast Tea 3 0.2
Coffee, Per Pot 3 0.2
Ceylon Tea 3 0.2
Instant Postum 3 0.2
Sanka Coffee 3 0.3
Demitasse 3 0.15
Kaffee Hag 3 0.3
Cocoa 3 0.3
Chocolate 3 0.3
Buttermilk 3 0.1- 10.0
Milk 3 0.1- 45.0