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The Commodore Hotel

Location
The Commodore Hotel

157 dishes

Date
May 16, 1933

Sponsor
The Commodore Hotel

Physical description
33x21.5cm

Call number
1933-0212_wotm

Notes
lunch counter

Map this menu!

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Dish Page Price
Beer Per Glass 0.1
Tomato Juice 0.1
Cherry Blossom 0.1
Sauerkraut Juice 0.1
Clam Juice 0.1
Little Necks 0.25
Clam Stew With Half And Half 0.55
Clam Stew With Cream 0.65
Cherrystones 0.25
Potage Germiny -
Pan Roast Of Fire Island Clams With Bacon On Toast 0.6
Clams, Casino 0.6
Chicken Broth With Rice -
Cocktail Sauce 0.05
Ham Omelette 0.75
Olives 0.15
Shrimps Cocktail 0.35
Flaked Chicken Halibut With Spinach Mornay 0.75
Celery 0.15
Crab Meat Cocktail 0.4
Beef Goulash, Hungarian Style 0.75
Consomme Tapioca 0.25
Petite Marmite 0.25
Broiled Pork Chop, Piquante Sauce 0.75
Veal Broth, Printaniere 0.25
Split Peas 0.2
Smothered Second Joint Of Turkey, Claret Wine 0.75
Cream Of Corn, Washingtin 0.25
Beef Consomme 0.2
Potage Germiny 0.25
Chicken Consomme 0.2
Fresh Vegetable Luncheon And Deerfoot Sausage 0.75
Sea Bass Saute, Belle Meuniere 0.75
Broiled Kingfish, Maitre D'hotel 0.75
Soft Shell Crabs, Tartar Sauce 0.8
Shad And Roe, Maitre D'hotel 0.75
Mixed Vegetables In Butter -
Braised Sauerkraut -
Poached Egg, Petit Duc 0.35
Lyonnaise Potato -
Steamed Potato -
Scrambled Eggs, Marie Louise 0.45
Hot Rice Soufflet, Montmorency Cream Sauce -
Ham Omelette With Lorette Potato 0.55
Filet Of Sole Saute, Amandines With Duchesse Potato 0.7
Flaked Halibut With Spinach Florentine 0.65
Chocolate Custard Pie -
Steamed Finnan Haddie, Paprika Sauce, Rice Pilaw 0.6
Pineapple Sherbet -
New England Apple -
Chopped Clam, Crab Flake And Celery Stew 0.5
Cheese And Crackers -
Beef Hungarian Goulash With Noodles Polonaise 0.55
Melba Toast -
Assorted Rolls -
Spring Lamb Chop With Champvallon Potato 0.6
Broiled Pork Chop, Piquante Sauce And Sauerkraut 0.65
Tea -
Milk -
Smothered Second Joint Of Turkey With Vegetables Jardiniere 0.75
Coffee -
Calf's Liver Saute, Fines Herbes With Lyonnaise Potato 0.7
Broiled Egg Plant Steak With Deerfoot Sausage 0.45
Spaghetti, Milanaise 0.35
Fresh Vegetable Luncheon With Lobster Croquette 0.65
French Ice Cream, Any Flavor 0.35
Chicken Salad With Sliced Tomato And Dill Pickles 0.75
Philadelphia Vanilla Ice Cream 0.25
Assorted Cuts, Commodore 0.95
Frosted Coffee 0.25
Frosted Chocolate 0.25
Galantine Of Capon A La Gelee With Celery A La Grecque 1.1
Raspberry Ice 0.25
Orange Ice 0.25
Pineapple Ice 0.25
Lemon Water Ice 0.25
Turkey 0.8
Roast Prime Rib Of Beef With Boiled Potato 0.85
Roast Prime Rib Of Beef With Mashed Potato 0.85
Spring Lamb, Mint Sauce 0.8
Fresh Strawberries And Cream 0.35
Cantaloupe (Half) 0.3
Chicken Sandwich 0.45
Swiss Cheese Sandwich 0.25
Grapefruit (Half) 0.2
Tongue Sandwich 0.25
Delicious Apple 0.1
Fried Egg Sandwich 0.25
New England Apple 0.1
Lettuce And Egg Sandwich 0.3
Ham Sandwich 0.25
Orange 0.1
Club Sandwich 0.7
Stewed Pear 0.2
Egg Plant, Provencale 0.2- 0.5
New Asparagus, Milanaise 0.5- 0.85
Stewed Rhubarb 0.2
Braised Celery, Mornay 0.3- 50.0
Stewed Apples 0.2
Fresh Spinach 0.15- 0.55
Assorted Stewed Fruit 0.35
Stuffed Green Pepper 0.2- 0.75
Mashed Potatoes 0.15
Grilled Tomato 0.25- 0.6
Fried Potatoes 0.15
Cream Cheese 0.2
New String Beans A L'anglaise 0.25- 0.0
Boiled Potatoes 0.15
Boiled Onions, Cream Sauce 0.15- 0.45
American Cheese 0.1
Baked Potatoes 0.2
Boiled Sweet Potatoes 0.2
Camembert Cheese 0.2
Butter Beets 0.15- 0.25
Imported Swiss Cheese 0.25
Liederkranz Cheese 0.2
Dandelion Salad 0.25
Lettuce And Tomato Salad 0.3
Imported Primula Cheese 0.2
Moderne Salad 0.3
Cooked Fresh Vegetable Salad 0.6
Brie Cheese 0.25
Golfer Salad 0.35
Fetticus And Beets Salad 0.25
Ellen Salad 0.3
Valencia Salad 0.3
Escarole Salad 0.2
Chicory Salad 0.2
Lettuce Salad 0.2
Romaine Salad 0.2
Lobster Salad 1.4
Coffee 0.1- 30.0
Chicken Salad 1.05
Endive Salad 0.3
Tea 0.1- 25.0
Cocoa 0.1
Chocolate 0.1
Fruit Salad 0.45
Milk 0.1- 45.0
Milk, Half And Half 0.25
Buttermilk 0.1
Fresh Strawberry Tart 0.25
Hot Rice Soufflet, Montmorency, Cream Sauce 0.25
Bread And Butter 0.1
Chocolate Cream Tart 0.2
Green Apple Pie A La Mode 0.3
Green Apple Pie 0.2
Chocolate Custard Pie 0.2
Basy Bread (Reducing) With Butter 0.2
Fresh Apple Cake 0.15
Old Fashion Strawberry Short Cake 0.3
Cup Custard 0.15
Cup Custard Au Caramel 0.2
Bread Pudding 0.15
Rice Pudding 0.15
French Pastry (1) 0.15
Danish Pastry 0.15