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The Ambassador

Location
The Ambassador

111 dishes

Date
June 11, 1933

Sponsor
The Ambassador

Physical description
28x35.5cm

Call number
1933-0356_wotm

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Dish Page Price
Italian Vermouth 1 0.35
French Vermouth 1 0.35
Angostura Bitters 1 0.4
Ambassador Cup 1 1.75- 3.0
Champblanc Cup 1 2.0- 4.0
Loganberry Cup 1 1.5- 4.0
California Cup 1 1.5- 3.0
Florida Cup 1 1.5- 3.0
Lime Dry 1 0.4
Salutaris (Scotch Soda) 1 0.45
White Rock 1 0.4- 40.0
Neuenahr 1 0.75
Saratoga Vichy 1 0.45
Frontenac Ale 1 0.55
Loganberry Punch 1 0.5
Hot Lemonade 1 0.65
Apenta Imperial 1 0.9
Egg Nog 1 0.5
Little Neck Clams 2 0.4
Migoonnette Sauce 2 0.1
Cherrystones Clams 2 0.45
Cocktail Sauce 2 0.1
Tomato Juice Cocktail 2 -
Fresh Shrimp Cocktail 2 0.75
Lobster Cocktail 2 1.0
Crabflakes Cocktail 2 0.75
Hors D'oeuvres 2 -
Assorted Hors D'oeuvres (If Taken As A Course 1.25) 2 0.9
Green Olives 2 0.3
Soups 2 -
Petite Marmite 2 0.45
Cream Of Sorrel Aux Croutons 2 0.35
Consomme Royal 2 0.35
Germiny 2 0.4
Cream Of Tomato 2 0.4
Okra Creole 2 0.4
Okra Creole 2 0.4
Green Turtle 2 0.65
Broths 2 -
Nicoise 2 0.4
Okra Creole 2 0.35
Clam 2 0.4
Chicken 2 0.35
Beef 2 0.3
Filets Of Sole Brevale 2 1.0
Shad Roe Saute Doria 2 1.1
Filets Of Sole Glaced Menagere 2 1.0
Brook Trout Saute Vigneronne 2 1.0
Broiled Halibut Mirabeau 2 1.0
Supreme Of Bass Mourrier 2 1.0
Crustaeans Crabflakes Au Gratin Jules 2 1.0
Baked Lobster In Shell, Casino 2 1.4
Soft Shell Crabs, Broiled Or Fried (3) 2 1.1
Broiled Baby Lobster 2 1.35
Entrees 2 -
Prager Ham Au Porto, Creamed Fresh Spinach 2 1.1
Braised Loin Of Veal And Kidney, Veloute Of Sorrel 2 1.1
Sirloin Steak Saute Minute Aiglon 2 1.75
Mousseline Of Duckling A La Rouennaise, Home Made Noodles 2 1.1
Baby Lamb Steak Saute, Cote D'azur 2 1.75
Grilled Hot House Squab Chicken A La Diable, Julienne Of Egg Plant 2 1.6
Prime Ribs Of Beef, With Fresh String Beans, Parisienne Potatoes 2 1.25
Prime Ribs Of Beef 2 1.0
Vegetable Dinner 2 0.9
Vegetable Dinner With Poached Egg 2 1.0
Creme Bourbonnaise 2 0.45
Halibut Parisienne 2 1.0
In Chafing Disk 2 0.6
Kennebec Salmon, Sauce Verte 2 1.1
Green Corn On Cob 2 0.35
Lobster Mayonaise (1/2) 2 1.4
Lima Beans 2 0.55
Crabflakes Salad 2 1.0
Fresh Shrimp Salad 2 1.0
Stuffed Tomato 2 0.4
Prager Ham 2 1.0
Preserved French Peas 2 0.55
Virginia Ham 2 1.0
Spring Lamb 2 1.0
Pickled Lamb Tongue 2 0.75
Home Made Ham And Veal Pie 2 1.0
Fresh Noodles 2 0.4
Farrinacious 2 -
Pate De Foie Gras De Strasbourg 2 1.5
Cabinet Pudding, Strawberry Sauce 2 0.35
Pear Pie Bordalou 2 0.3
Meringue Chantilly 2 0.35
Strawberry Shortcake 2 0.45
Green Apple Pie A La Mode 2 0.5
Green Apple Pie 2 0.3
Strawberry Tart 2 0.35
Pot Custard Varies 2 0.3
French Or Vienna Pastry 2 0.25
Rice Pudding 2 0.35
Chocolate Ice Cream 2 0.4
Coffee Ice Cream 2 0.4
Ice Cream: Vanilla 2 0.4
Strawberry Ice Cream 2 0.4
Pistachio Ice Cream 2 0.4
Raspberry, Lemon, Orange Apricot Or Pineapple Water Ice 2 0.35
Fresh Strawberries Melba 2 0.7
Stuffed Pear Brillat Savarin 2 0.75
Cream 2 0.35
With Guava Jelly 2 0.6
Compote Assorted 2 0.55
Rhubarb 2 0.4
Cherries 2 0.5
Cooked Fresh Pear 2 0.4
Plums 2 0.35
Grade A Milk, Half Pint 2 0.2
Chocolat Or Cocoa With Whipped Cream 2 0.35