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Healy's Forty Second Street Rest...

Name
Healy's Forty-second Street restaurant

Location
Healy's Forty-second Street restaurant

318 dishes

Date
March 19, 1918

Sponsor
Healy's Forty-second Street restaurant

Physical description
33x18cm

Call number
1918-0375_wotm

Notes
dinner

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Dish Page Price
Fruit Cocktail 1 0.4
Lobster Cocktail 1 0.7
Crab Meat Cocktail 1 0.4
Grape Fruit Cocktail 1 0.4
Oyster Cream Stew 1 0.5
Cotuits Oysters 1 0.3
Oyster Milk Stew 1 0.4
Cherrystone Clams 1 0.3
Cocktail Sauce 1 0.05
Lynnhavens Oysters 1 0.35
Little Necks Clams 1 0.25
Healy's Hors D'oeuvres 1 0.5
Chow Chow 1 0.15
Celery 1 0.3
Canape Of Anchovies 1 0.4
Stuffed Mangoes 1 0.2
Caviar Canape 1 0.5
Sweet Pickles 1 0.15
Sardines 1 0.3
Stuffed Olives 1 0.25
Dill Pickle 1 0.15
Queen Olives 1 0.2
Radishes 1 0.15
Ripe Olives 1 0.2
Soup Without Meat Or Fish Order, Extra 1 0.1
Consomme Rachel 1 0.25- 0.4
Manhattan Clam Chowder 1 0.25- 25.0
Cream Of Lettuce Soup, Chiffonade 1 0.25- 0.35
Bahar Milliktani (Curry And Rice) Soup 1 0.25- 0.35
Puree Of Tomatoes Soup 1 0.25- 0.4
Puree Of Split Peas 1 0.25- 0.35
Mongole Soup 1 0.25- 0.45
Consomme 1 0.2- 35.0
Clam Broth 1 0.2- 45.0
Chicken Broth 1 0.25- 35.0
Chicken Okra Soup 1 0.3- 1.35
Green Turtle Soup Au Madere 1 0.4- 0.5
Filet Of Flounder Au Gratin, Florentine 1 0.6
Boiled Kennebec Salmon, Mousseline Sauce 1 0.6
Cotuit Oysters And Scallops, Epicurienne 1 0.65
Grilled Whole Sea Bass, Bearnaise, Julienne Potatoes 1 0.6
Broiled Shad And Roe, Hoteliere 1 0.65
Fried Scallops, Tartar Sauce 1 0.7
Fried Oysters 1 0.6
Broiled Oysters, Celery Sauce 1 0.65
Fried Frogs' Legs, Sauce Tartare 1 0.7
Fried Smelts, Ravigote Sauce 1 0.6
Halibut Steak 1 0.6
Broiled Sea Trout 1 0.6
Whole Cold Boiled Lobster 1 1.5
Steamed Hard Clams 1 0.6
Crab Meat Au Gratin, Green Peppers 1 0.7
Finan Haddie Au Gratin 1 0.6
Curried Shrimps 1 0.65
Healy's Oatmeal Muffins 1 0.1
Healy's Corn Bread 1 0.1
Broiled Veal Kidney, Portugaise 1 0.6
Emince Of Pork Tenderloin, Frascatti 1 0.65
Boiled Fresh Ham, Red Cabbage Braise 1 0.65
Spring Chicken Saute, Marengo 1 1.0
Broiled Beef Tenderloin, Sam Ward 1 0.9
Poached Eggs Au Gratin, Archiduchesse 1 0.6
Phila. Chicken Stuffed, Giblet Sauce 1 1.0
Prime Ribs Of Beef Au Jus 1 0.7
Special Spaghetti With Fresh Mushrooms 1 0.7
Broiled Guinea Chicken 1 1.75
Healy's Special Individual Chicken Pie 1 0.95
Fresh Mushrooms Saute 1 0.65
Grilled Frankfurters, Saute Potatoes 1 0.6
Sliced Chicken 1 0.8
Half Chicken (Cold), Romaine Salad 1 1.0
Pickled Lamb's Tongue Sandwich 1 0.6
Virginia Ham And Chicken (Cold) 1 0.8
Healy's Manhattan Sandwich 1 0.5
Virginia Ham 1 0.8
Assorted Meats (Cold) (For 1) 1 0.8
Club Sandwich 1 0.45
Lamb (Cold) 1 0.8
Ham (Cold) 1 0.6
Beef Tongue (C0ld) 1 0.65
Roast Beef (Cold) 1 0.7
Curried Crab Meat With Rice 1 0.75
Curried Lobster 1 1.25
Lobster, Newburg 1 1.25
Curried Chicken With Rice 1 0.9
Crab Meat With Lettuce, Special Dressing (Individual) 1 0.6
Endive Salad 1 0.35
Shrimp Salad 1 0.7
Stuffed Apple, Healy 1 0.45
Shrimps With Lettuce, Special Dressing (Individual) 1 0.6
Chicken Salad 1 0.9
Crab Meat Salad 1 0.7
Lobster Salad 1 1.25
Chopped Combination Salad 1 0.4
Lettuce And Egg, Mayonnaise, Salad 1 0.45
Combination Salad 1 0.35
Lettuce And Tomato Salad 1 0.35
Dandelion Salad 1 0.3
Grape Fruit Salad 1 0.35
Cucumber Salad 1 0.25
Stuffed Tomato Surprise 1 0.3
Chiffonade Salad 1 0.5
Sliced Tomatoes 1 0.35
Waldorf Salad 1 0.4
Fruit Salad 1 0.4
Mexican Slaw 1 0.25
Lettuce Or Romaine Salad 1 0.25
Hearts Of Lettuce Salad 1 0.35
Asparagus Tips Salad 1 0.55
Watercress Salad 1 0.2
Tomato Stuffed With Crab Meat, Chicken Or Asparagus Tips 1 0.55
Russian Dressing 1 0.15
Mayonnaise Dressing 1 0.15
Roquefort Cheese Dressing 1 0.15
New Asparagus, Hollandaise 1 0.65
Giant Peeled Asparagus 1 0.55
Brussels Sprouts 1 0.25
New Cauliflower, Au Gratin 1 0.3
Artichokes, Hot Or Cold 1 0.5
New Cauliflower 1 0.25
Spinach With Egg 1 0.25
Fried Egg Plant 1 0.25
Lima Beans 1 0.25
String Beans 1 0.25
Corn Fritters 1 0.3
Beets Saute In Butter 1 0.2
Carrots Saute 1 0.25
Boiled Onions, Cream Sauce 1 0.25
Stewed Tomatoes 1 0.25
French Peas 1 0.25
French Fried Potatoes (To Order) 1 0.2
Hashed Browned Potatoes 1 0.25
Potatoes Stewed In Cream 1 0.2
Fried Or Grilled Sweets [Potatoes] 1 0.25
Candied Sweet Potatoes 1 0.3
Potatoes Au Gratin 1 0.25
Idaho Baked Potato 1 0.2
Spaghetti Italienne 1 0.25
Macaroni Au Gratin 1 0.3
Spaghetti Milainaise 1 0.3
Spaghetti Au Gratin 1 0.3
Stewed Fresh Rhubarb 1 0.2
Mince Pie 1 0.15
Bread And Raisin Pudding, Wine Sauce 1 0.2
Apple Pie 1 0.15
Pumpkin Pie 1 0.15
Blueberry Meringue Pie 1 0.15
Chocolate Blanc Mange, Vanilla Sauce 1 0.2
Apple Charlotte With Whipped Cream 1 0.2
Parfait Napoleon 1 0.25
Preserved Figs 1 0.3
Old Fashioned Rice Pudding 1 0.15
Old Fashioned Rice Pudding, With Cream 1 0.2
Apple Tartlets 1 0.2
Fresh Stewed Apples 1 0.25
Stewed Prunes 1 0.2
Strawberry Shortcake 1 0.3
Lady Fingers 1 0.2
Mince Pie A La Mode 1 0.3
Raisin Cake 1 0.15
Pumpkin Pie A La Mode 1 0.3
Apple Pie A La Mode 1 0.3
Assorted Eclairs (1) 1 0.15
Pound Cake 1 0.15
Assorted Cakes 1 0.25
Macaroons 1 0.2
Pear, Melba 1 0.4
Cup Custard 1 0.15
Peach Melba 1 0.4
Chocolate Ice Cream 1 0.2
Biscuit Glace 1 0.25
Charlotte Ice Cream 1 0.3
Neapolitan Ice Cream 1 0.25
Roman Punch 1 0.25
French Vanilla Ice Cream 1 0.2
Lemon Ice 1 0.2
Coffee Ice Cream 1 0.2
Biscuit Tortoni 1 0.25
Macaroon Glace 1 0.3
Pistache Ice Cream 1 0.2
Punch Lalla Rookh 1 0.3
Nesselrode Pudding 1 0.3
Meringue Glace 1 0.3
Mixed Ice Cream 1 0.3
Cafe Parfait 1 0.3
Sliced Fresh Pineapple 1 0.2
Fresh Strawberries And Cream 1 0.3
Grape Fruit, Half 1 0.25
Fancy Baked Apples With Cream 1 0.2
Sliced Bananas 1 0.15
Sliced Bananas With Cream 1 0.2
Honey 1 0.2
Sliced Oranges 1 0.2
Apple 1 0.15
Port Du Salut Cheese 1 0.25
Camembert Cheese 1 0.25
Phila. Cream Cheese 1 0.2
Imp. Swiss Cheese 1 0.2
Roquefort Cheese 1 0.25
American Cheese 1 0.2
Cocoa, Per Pot 1 0.15
Demi Tasse 1 0.1
Tea, Per Pot 1 0.15
Tea, With Cream 1 0.2
Horlick's Malted Milk 1 0.15
Cocoa, Per Pot 1 0.2
Orange Pekoe Tea 1 0.15
Glass, Half And Half 1 0.25
Special Buttermilk 1 0.15
Pasteurized Milk, Per Bottle 1 0.1
Chianti 2 0.75- 20.0
Louis Roederer, Brut, 1906 Champagne 2 3.5- 7.0
Nebiolo Spumante Wine 2 1.5- 3.0
Grand Vin Sec Champagne 2 3.0- 6.0
Moscato Spumante 2 1.75- 3.5
Cliquot, Yellow Label Champagne 2 3.5- 7.0
Lacrima Christi Wine 2 2.0- 4.0
Charles Heidsieck, Extra Dry Champagne 2 3.0- 6.5
Cazanove, Extra Dry Champagne 2 3.0- 6.0
Sauterne, Cresta Blanca 2 0.75- 1.4
St. Julien, Cresta Blanca Wine 2 0.75- 1.5
Pol Roger, Dry Special Champagne 2 3.25- 6.5
Sparkling Moselle, Cresta Blanca 2 1.65- 3.25
Pommery, Sec Champagne 2 3.5- 7.0
Imperial Crown Brut Champagne 2 3.25- 6.5
Sparkling Burgundy 2 1.75- 9.0
Krug, Private Cuvee Champagne 2 3.5- 7.0
Chateau Pacheteau Sauterne 2 0.75- 1.4
Chateau Pacheteau, Lafite Wine 2 0.75- 1.4
Monopole, Red Top Champagne 2 3.0- 6.5
Monopole, Brut, 1906 Champagne 2 3.25- 6.5
Sandeman Oloroso Fino Sherry 2 0.25
Montebello Champagne 2 3.0- 6.0
Jose Pemartin Sherry 2 0.25
Ruinart Brut Champagne 2 3.25- 6.5
Offley Forester Ltd., Oporto, Extra Port Wine 2 0.25
Paul Masson, Extra Dry, 1908 Champagne 2 2.0- 4.0
La Grande Marque 2 0.3
Gold Seal, Special Dry Champagne 2 1.65
Otard Dupuy 2 0.3
Paul Garrett, Special Champagne 2 1.65- 3.25
Hennessy's *** 2 0.3
Gold Cliff, Brut Dry Champagne 2 1.5- 3.0
Jules Robin & Co., E.S.O. Cognac Extra Sup, Old 2 0.5
Cook's Imperial Champagne 2 1.65- 3.75
Martell's 2 0.3
Normandin 2 0.3
Graves (White Bordeaux) 2 0.75- 1.5
F. & M. Schaefer Brewing Co. Beer 2 0.2
Chateau St. Bris Bordeaux, White 2 0.9- 1.75
Sauternes Bordeaux, White 2 1.0- 2.0
Ruppert's Knickbocker Beer 2 0.2
Haut Sauternes Bordeaux, White 2 1.25- 2.5
Bass Ale, Dog's Head 2 0.25- 0.4
Guinness' Stout 2 0.25- 40.0
Budweiser Beer 2 0.25
Medoc, B. & G. Bordeaux (Red) 2 0.9- 1.75
Schlitz Milwaukee Beer 2 0.25
Floriac Red Bordeaux 2 1.0- 2.0
Schalks (Only) Beer 2 0.25
Stevenson's Special Beer 2 0.2
St. Julien Red Bordeaux 2 1.0- 2.0
Chateau Plessy Red Bordeaux 2 1.0- 2.0
Jericho Cider 2 0.4- 0.75
Chateau Bouliac Red Burgundy 2 1.0- 2.0
Motts Cider 2 0.4- 0.75
Pontet Canet Red Burgundy 2 1.25- 2.5
Chateau Lafite, 1903, Red Burgundy 2 1.25- 2.5
Chateau La Rose, 1903, Red Burgundy 2 1.5- 2.75
Apollinaris Mineral Water 2 0.15- 0.7
Chateau Mouton Rothschild Red Burgundy 2 2.0- 4.0
Kristaly 2 0.25- 0.5
White Rock 2 0.15- 40.0
Poland 2 0.25- 35.0
Laubenheimer Rhine Wine 2 1.15- 2.25
Mountain Valley 2 0.1- 1.5
Niersteiner Rhine Wine 2 1.25- 2.5
Vichy Celestins 2 0.2- 0.5
Ruedesheimer Rhine Wine 2 1.25- 2.5
Clysmic 2 0.25- 40.0
Liebfraumilch Rhine Wine 2 1.4- 2.75
Syphons, C. Schultz 2 0.25
Creuznacher Steinberg Rhine Wine 2 1.25- 2.5
Ober Seltzer 2 0.25- 0.4
Napa 2 0.15- 0.4
Koenigsbacher (Winkle) Rhine Wine 2 1.25- 2.5
Granite Spring Ginger Ale 2 0.2
Marcobrunner Cabinet Rhine Wine 2 4.5
Orange Fizzade 2 0.15- 0.25
Benedictine 2 0.35
Zeltinger Moselle Wine 2 1.25- 2.5
Apricot Liqueur 2 0.3
Piesporter, 1911, Moselle Wine 2 1.4- 2.75
Allash Kuemmel 2 0.3
Brauneberger, 1911, Moselle Wine 2 1.65- 3.25
Creme De Menthe 2 0.3
Erdener Treppchen Moselle Wine 2 1.67- 3.25
Medoc 2 0.3
Berncastler Doctor, 1911, Moselle Wine 2 1.65- 3.25
Chartreuse 2 0.35
Sparkling Moselle Wine 2 4.0
Cointreau 2 0.3
Goldtroepchen Moselle Wine 2 1.75- 3.5
Grand Marnier 2 0.3
Orange Curacao 2 0.3
White Curacao 2 0.3
Prunelle Brandy 2 0.3
Macon Burgundy Wine 2 1.0- 2.0
Pommard Burgundy Wine 2 1.25- 2.5
Creme De Yvette 2 0.3
Chambertin, 1898, Burgundy Wine 2 2.0- 4.0
Chambertin Sparkling Burgundy 2 2.75- 5.5
Evan's Cream Ale, Mug 2 0.15
Anheuser Busch Michelob Beer 2 0.1- 0.9
Chablis 2 1.15- 14.0
Anheuser Busch Muenchener Beer 2 0.1- 0.9
Montrachat 2 2.5- 5.0
Schaefer's Wiener Beer 2 0.1- 0.9