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Louis Sherry

Name
Louis Sherry

Location
Louis Sherry

487 dishes

Date
December 1, 1917

Sponsor
Louis Sherry

Physical description
26.5x15.5cm

Call number
1917-0776_wotm

Notes
menu also printed in French

Map this menu!

Dish	Page	Price
Cotuits	1	0.45
Plum Islands	1	0.45
Sea Tags	1	0.55
Cape Cods	1	0.45
Blue Points	1	0.4
Smith Islands	1	0.55
Little Neck Clams	1	0.4
Cherry Stone Clams	1	0.4
Sauce Cocktail	1	0.1
Potage Ambassadeur	1	0.45
Consomme Brunoise	1	0.45
Oeufs Poches, Matelotte	1	0.6
Oeufs Frits Farcis, Villeroy	1	0.6
Caviar D'astrakan	1	2.0
Filet De Sole Aux Moules	1	0.8
Grenouilles Aux Fines Herbes	1	1.0
Coryphene Grille, Maitre D'hotel	1	0.75
Agneau Au Currie A L'indienne	1	0.9
Abatis De Dinde, Bourgeoise	1	0.75
Entrecote De Boeuf, Moelle Bordelaise	1	3.0
Poulet Saute, Creole	1	1.75
Escalope De Veau, Chasseur	1	0.9
Pluvier	1	1.25
Caneton	1	3.5
Dindonneau	1	5.0
Pigeonneau Royal	1	1.5
Pintade	1	3.0
Pintadon	1	2.25
Poularde	1	6.0
Poussin	1	1.5
Poulet Roti	1	3.0
Poulet De Lait	1	3.5
Faisan	1	5.0
Canard Mallard	1	5.0
Venaison	1	-
Agneau De Printemps	1	-
Roti De Boeuf	1	0.9
Consomme Volaille	1	0.45
Excelsior	1	0.45
Gombo	1	0.45
Essence De Clovisses Consomme	1	0.45
Consomme Boeuf	1	0.45
Hors D'oeuvre A La Francaise	1	0.75
Coeur D'artichaut Frais, Petrograd	1	1.25
Salade, Henry Iv	1	1.0
Feuille, Florentine	1	1.25
Tomates Surprise	1	0.6
Salade De Poisson, Parisienne	1	0.75
Homard	1	1.25- 100.0
Chair De Crabes A La Manners	1	0.75
Saumon, Sauce Major Handy	1	0.8
Supreme De Volaille, Jeannette	1	1.5
Pigeon Desosse Farci A La Gelee	1	1.75
Pate De Pintade En Croute	1	1.0
Galantine De Volaille	1	1.0
Salade Homard	1	1.5
Salade Volaille	1	1.5
Salade Chair De Crabe	1	1.0
Salade De Boeuf, Parisienne	1	0.75
Jambon De Virginie	1	0.9
Aspic De Jambon	1	0.6
Jambon D'york	1	0.75
Petits Pois Nouveaux	1	0.7
Betteraves Au Beurre	1	0.5
Asperges De Serre	1	1.25
Petits Pois Francais	1	0.6
Haricots De Lima	1	0.8
Haricots Verts	1	0.7
Choux Fleurs Au Gratin	1	0.6
Celeri Braise A La Moelle	1	0.5
Spaghettis Italiens	1	0.5
Pommes, Julienne	1	0.35
Pommes, Maitre D'hotel	1	0.4
Salade De Comtesse	1	0.6
Salade De Concombre	1	0.6
Salade D'escarole Laitue Romaine, Cresson	1	0.5
Demi Poire D'alligator	1	1.0
Salade Doucette	1	0.5
Salade De Chicoree	1	0.5
Salade Laitue Et Romate	1	0.6
Salade De Coeur De Palm	1	0.75
Salade D'endive	1	0.75
Salade De Vegetables	1	0.75
Salade Lorenzo	1	0.75
Tartlette Aux Peches	1	0.25
Pouding A L'indienne, Sauce Caramel	1	0.35
Tarte De Pommes	1	0.35
Mince Pie	1	-
Eclair	1	0.2
Poncire	1	0.45
Patisserie Assortie	1	0.2
Raisins	1	0.5
Melon Honey Dew	1	0.6
Melon Casaba	1	0.6
Gateau De Pommes, Bourgeoise	1	0.35
Patisserie Viennoise	1	0.2
Mousse Vanille, Sauce De Chocolat Chaud	1	0.6
Parfait Sicilien	1	0.6
Souffle Dora	1	0.5
Glace Chocolat	1	0.45
Glace Vanille	1	0.45
Glace Fraise	1	0.45
Fromage Port Du Salut	1	0.45
Fromage Gruyere	1	0.45
Fromage Gorgonzola	1	0.45
Fromage Neufchatel	1	0.3
Fromage Roquefort	1	0.45
Fromage Camembert	1	0.45
Fromage Bar Le Duc	1	0.3- 0.6
Petit Gervais Frais Tous Le Jours	1	0.3
Cafe Ture	1	0.3
The Sherry	1	0.4
Cafe Francais, Demi Tasse, Avec Creme	1	0.4
Cafe Francais, Demi Tasse	1	0.15
Cape Cod Oysters	2	0.45
Sea Tag Oysters	2	0.55
Cotuit Oysters	2	0.45
Plum Island Oysters	2	0.45
Blue Point Oysters	2	0.4
Smith Island Oysters	2	0.55
Little Neck Clams	2	0.4
Cocktail Sauce	2	0.1
Cherry Stone Clams	2	0.4
Consomme Brunoise	2	0.45
Potage Ambassador	2	0.45
Poached Eggs, Matelotte	2	0.6
Fried Stuffed Eggs, Villeroy	2	0.6
Astrakan Caviar	2	2.0
Filet Of Sole With Mussels	2	0.8
Frog's Legs Aux Fines Herbes	2	1.0
Broiled Bluefish, Maitre D'hotel	2	0.75
Lamb With Curry, Indian	2	0.9
Abatis Of Turkey, Bourgeoise	2	0.75
Sirloin Steak With Marrow Bordelaise	2	3.0
Chicken Saute, Creole	2	1.75
Escalope Of Veal, Hunter Style	2	0.9
Spring Duckling	2	3.5
Squab Turkey	2	5.0
Plover	2	1.25
Squab Guinea	2	2.25
Royal Squab	2	1.5
Guinea Hen	2	3.0
Squab Chicken	2	1.5
Poularde	2	6.0
Roast Chicken	2	3.0
Milk Fed Chicken	2	3.5
Pheasant	2	5.0
Mallard Duck	2	5.0
Venison	2	-
Spring Lamb	2	-
Ribs Of Beef	2	0.9
Excelsior Consomme In Cup	2	0.45
Chicken Consomme In Cup	2	0.45
Clam Broth	2	0.45
Gombo	2	0.45
Beef Consomme In Cup	2	0.45
Hors D'oeuvre A La Francaise	2	0.75
Heart Of Fresh Artichoke, Petrograd	2	1.25
Salad, Henry Iv	2	1.0
Leave, Florentine	2	1.25
Fish Salad, Parisian	2	0.75
Tomatoes Surprise	2	0.6
Half Lobster	2	1.25
Lobster	2	2.5
Crab Meat A La Manners	2	0.75
Salmon, Major Handy Sauce	2	0.8
Supreme Of Chicken, Jeanette	2	1.5
Stuffed Boneless Squab In Jelly	2	1.75
Patty Of Guinea Hen In Crust	2	1.0
Galantine Of Chicken	2	1.0
Crab Meat Salad	2	1.0
Chicken Salad	2	1.5
Lobster Salad	2	1.5
Beef Salad, Parisian	2	0.75
Yorkshire Ham	2	0.75
Virginia Ham	2	0.9
Aspic Of Ham	2	0.6
Hot House Asparagus	2	1.25
New Peas	2	0.7
Beets In Butter	2	0.5
New Lima Beans	2	0.8
String Beans	2	0.7
French Peas	2	0.6
Baked Cauliflower	2	0.6
Braised Celery With Marrow	2	0.5
Spaghetti Italian	2	0.5
Potatoes, Maitre D'hotel	2	0.4
Potatoes, Julienne	2	0.35
Romaine Salad	2	0.5
Countess Salad	2	0.6
Lettuce Salad	2	0.5
Watercress Salad	2	0.5
Cucumber Salad	2	0.6
Escarole Salad	2	0.5
Fetticus Salad	2	0.5
Chicory Salad	2	0.5
Lettuce And Tomato Salad	2	0.6
Half Alligator Pear Salad	2	1.0
Endive Salad	2	0.75
Vegetable Salad	2	0.75
Heart Of Palm	2	0.75
Lorenzo Salad	2	0.75
Peach Tartlet	2	0.25
Indian Pudding, Caramel Sauce	2	0.35
Mince Pie	2	0.5
Apple Pie	2	0.35
Eclair	2	0.2
Grapes	2	0.5
Assorted Pastry	2	0.2
Grape Fruit	2	0.45
Casaba Melon	2	0.6
Honey Dew Melon	2	0.6
Vienna Pastry	2	0.2
Homemade Apple Cake	2	0.35
Souffle Dora	2	0.5
Vanilla Mousse, Hot Chocolate Sauce	2	0.6
Sicilian Parfait	2	0.6
Vanilla Ice Cream	2	0.45
Chocolate Ice Cream	2	0.45
Strawberry Ice Cream	2	0.45
Neufchatel Cheese	2	0.3
Port Du Salut Cheese	2	0.45
Gorgonzola Cheese	2	0.45
Roquefort Cheese	2	0.45
Gruyere Cheese	2	0.45
Small Gervais Cheese Made Fresh Every Day	2	0.3
Camember Cheese	2	0.45
Bar Le Duc	2	0.3- 40.0
French Coffee, Demi Tasse With Cream	2	0.4
Sherry Tea	2	0.4
Turkish Coffee	2	0.3
French Coffee, Demi Tasse	2	0.15
Blue Points Oysters	3	0.4
Plum Islands	3	0.45
Sea Tags	3	0.55
Smith Islands Crabs	3	0.55
Cotuits	3	0.45
Cape Cods Oysters	3	0.45
Sauce Cocktail	3	0.1
Cherry Stone Clams	3	0.4
Little Neck Clams	3	0.4
Soupe A L'oignon Gratine	3	0.45
Bouillon De Boeuf A L'anglaise	3	0.45
Soupe De Creme De Chou Fleur, Dubarry	3	0.45
Tortue Verte, Claire	3	0.6
Clovisses Molles A L'ancienne	3	0.8
Caviar D'astrakan	3	2.0
Morue, Parmentier	3	0.75
Homard, Cardinal	3	1.5
Bars De Mer, Povencale	3	0.8
Eperlans, Pierrette	3	0.75
Demi Caneton Aux Oranges	3	2.0
Carre D'agneau, Jardiniere	3	1.25
Poulet Frit, Maryland	3	1.75
Cotelette De Chevreuil, Puree De Marrons	3	1.5
Ris De Veau, Maryland	3	1.5
Tournedos De Filet De Boeuf, Rachel	3	1.75
Champignons Grilles Sur Toast	3	1.0
Pluvier	3	1.25
Dindonneau	3	5.0
Caneton	3	3.5
Poulet De Lait	3	3.5
Poulet Roti	3	3.0
Pigeonneau Royal	3	1.5
Pintadon	3	2.25
Poularde	3	6.0
Pintade	3	3.0
Poussin	3	1.5
Faisan	3	5.0
Canard Mallard	3	5.0
Venaison	3	-
Agneau De Printemps	3	-
Roti De Boeuf	3	0.9
Volaille Consomme En Tasse	3	0.45
Excelsior Consomme En Tasse	3	0.45
Gumbo	3	0.45
Essence De Clovisses Consomme	3	0.45
Boeuf Consomme En Tasse	3	0.45
Coeur D'artichaut Frais, Petrograd	3	1.25
Hors D'oeuvre A La Francaise	3	0.75
Hors D'oeuvre A La Francaise	3	0.75
Feuille, Florentine	3	1.25
Salade, Henry Iv	3	1.0
Tomates Surprise	3	0.6
Salade De Poisson, Parisienne	3	0.75
Chair De Crabes A La Manners	3	0.75
Homard	3	1.25- 100.0
Demi Homard	3	1.25
Saumon, Sauce Major Handy	3	0.8
Supreme De Volaille, Jeannette	3	1.5
Pigeon Desosse Farci A La Gelee	3	1.75
Galantine De Volaille	3	1.0
Pate De Pintade En Croute	3	1.0
Salade De Chair De Crabe	3	1.0
Salade De Volaille	3	1.5
Salade D'homard	3	1.5
Salade De Boeuf, Parisienne	3	0.75
Aspic De Jambon	3	0.6
Jambon De Virginie	3	0.9
Jambon D'york	3	0.75
Betteraves Au Beurre	3	0.5
Asperges De Serre	3	1.25
Petits Pois Nouveaux	3	0.7
Petits Pois Francais	3	0.6
Haricots De Lima	3	0.8
Celeri A La Moelle	3	0.5
Pommes, O'brien	3	0.4
Pommes Farcies A La Sherry	3	0.35
Aubergines Farcies Au Gratin	3	0.5
Succotash	3	0.75
Spaghettis Italiens	3	0.5
Artichauts Bouillis, Sauce Hollandaise	3	0.6
Haricots Verts Au Beurre	3	0.7
Epinards A L'anglaise	3	0.5
Salade Comtesse	3	0.6
Salade D'escarole Laitue Romaine, Cresson	3	0.5
Salade De Concombre	3	0.6
Salade De Chicoree	3	0.5
Demi Poire D'alligator	3	1.0
Salade Doucette	3	0.5
Salade De Laitue Et Tomate	3	0.6
Salade D'endive	3	0.75
Salade Lorenzo	3	0.75
Salade De Vegetables	3	0.75
Pouding Souffle Elisabeth, Sauce Kirsch	3	0.35
Oeufs A La Neige	3	0.35
Oeufs A La Neige	3	0.35
Pommes Pie	3	0.35
Tartlette Aux Peches	3	0.25
Mince Pie	3	0.5
Raisins	3	0.5
Eclair	3	0.2
Poncire	3	0.45
Melon Honey Dew	3	0.6
Patisserie Viennoise	3	0.2
Melon Casaba	3	0.6
Patisserie Francaise	3	0.2
Gateau De Pommes, Bourgeoise	3	0.35
Timbale De Vanille Aux Cerises	3	0.6
Coupe Anna	3	0.6
Biscuit Tortoni	3	0.5
Sorbet Au Rum	3	0.6
Glace Fraise	3	0.45
Glace Vanille	3	0.45
Glace Chocolat	3	0.45
Roquefort	3	0.45
Gruyere	3	0.45
Port Du Salut	3	0.45
Neufchatel	3	0.3
Gorgonzola	3	0.45
Fromage Camembert	3	0.45
Bar Le Duc, Large	3	0.6
Petit Gervais Frais Tous Les Jours	3	0.3
Bar Le Duc, Petit	3	0.3
The Sherry	3	0.4
Cafe Francais, Demi Tasse	3	0.15
Cafe Francais, Demi Tasse, Avec Creme	3	0.4
Cafe Turc	3	0.3
Smith Islands	4	0.55
Cotuits	4	0.45
Cape Cods	4	0.45
Plum Islands	4	0.45
Sea Tags	4	0.55
Blue Points	4	0.4
Cocktail Sauce	4	0.1
Cherry Stone Clams	4	0.4
Little Neck Clams	4	0.4
Baked Onion Soup	4	0.45
Beef Broth, English	4	0.45
Cream Of Cauliflower, Dubarry	4	0.45
Clear Green Turtle Soup	4	0.6
Soft Clams, Ancient	4	0.8
Astrakan Caviar	4	2.0
Codfish, Parmienter	4	0.75
Lobster, Cardinal	4	1.5
Sea Bass, Provencale	4	0.8
Smelts, Pierrette	4	0.75
Half Spring Duckling With Oranges	4	2.0
Rack Of Lamb, Jardiniere	4	1.25
Fried Chicken, Maryland	4	1.75
Venison Chop With Puree Of Chestnuts	4	1.5
Sweetbread, Maryland	4	1.5
Tournedos Of Filet Of Beef, Rachel	4	1.75
Broiled Mushrooms On Toast	4	1.0
Squab Turkey	4	5.0
Spring Duckling	4	3.5
Plover	4	1.25
Roast Chicken	4	3.0
Milk Fed Chicken	4	3.5
Royal Squab	4	1.5
Guinea Hen	4	3.0
Squab Guinea	4	2.25
Poularde	4	6.0
Squab Chicken	4	1.5
Pheasant	4	5.0
Venison	4	-
Mallard Duck	4	5.0
Ribs Of Beef	4	0.9
Spring Lamb	4	-
Chicken (Cold)	4	0.45
Consomme In Cup: Chicken	4	0.45
Excelsior	4	0.45
Okra	4	0.45
Beef	4	0.45
Clam Broth	4	0.45
Heart Of Fresh Artichoke, Petrograd	4	1.25
Hors D'oeuvre A La Francaise	4	0.75
Leave, Florentine	4	1.25
Salad, Henry Iv	4	1.0
Tomatoes Surprise	4	0.6
Fish Salad, Parisian	4	0.75
Crab Meat A La Manner	4	0.75
Half Lobster	4	1.25
Lobster	4	2.5
Salmon, Major Handy Sauce	4	0.8
Stuffed Boneless Squab In Jelly	4	1.75
Supreme Of Chicken, Jeanette	4	1.5
Galantine Of Chicken	4	1.0
Patty Of Guinea Hen In Crust	4	1.0
Chicken Salad	4	1.5
Lobster Salad	4	1.5
Crab Meat	4	1.0
Beef Salad, Parisian	4	0.75
Virginia Ham	4	0.9
Yorkshire Ham	4	0.75
Aspic Of Ham	4	0.6
Beets In Butter	4	0.5
Hot House Asparagus	4	1.25
French Peas	4	0.6
New Peas	4	0.7
New Lima Beans	4	0.8
Potatoes O'brien	4	0.4
Br Aised Celery With Marrow	4	0.5
Stuffed Potatoes, Sherry	4	0.35
Succotash	4	0.75
Baked Stuffed Egg Plant	4	0.5
Boiled Artichoke, Hollandaise Sauce	4	0.6
Italian Spaghetti	4	0.5
Spinach, English	4	0.5
String Beans In Butter	4	0.7
Lettuce Salad	4	0.5
Watercress Salad	4	0.5
Escarole Salad	4	0.5
Cucumber Salad	4	0.6
Romaine Salad	4	0.5
Countess Salad	4	0.6
Chicory Salad	4	0.5
Lettuce And Tomato Salad	4	0.6
Fetticus Salad	4	0.5
Half Alligator Pear Salad	4	1.0
Endive Salad	4	0.75
Lorenzo Salad	4	0.75
Vegetable Salad	4	0.75
Heart Of Palm Salad	4	0.75
Puffed Elisabeth Pudding Kirsch Sauce	4	0.35
Floating Island	4	0.35
Apple Pie	4	0.35
Peach Tartlet	4	0.25
Pies: Mince	4	0.5
Eclair	4	0.2
Grapes	4	0.5
Casaba Melon	4	0.6
Grape Fruit	4	0.45
Vienna Pastry	4	0.2
Honey=Dew Melon	4	0.6
Homemade Apple Cake	4	0.35
French Pastry	4	0.2
Timbale Of Vanilla With Cherries	4	0.6
Rum Sherbet	4	0.6
Cup Anna	4	0.6
Biscuit Tortoni	4	0.5
Vanilla Ice Cream	4	0.45
Strawberry Ice Cream	4	0.45
Chocolate Ice Cream	4	0.45
Port Du Salut	4	0.45
Roquefort	4	0.45
Gruyere	4	0.45
Gorgonzola	4	0.45
Neufchatel	4	0.3
Camembert	4	0.45
Small Cervais Made Fresh Every Day	4	0.3
Bar Le Duc, Large	4	0.6
Bar Le Duc, Small, Large	4	0.3- 0.6
Turkish Coffee	4	0.3
French Coffee, Demi Tasse	4	0.15
French Coffee, Demi Tasse With Cream	4	0.4
Sherry Tea	4	0.4