| Dish | Page | Price |
|---|---|---|
| Melon Cocktail, Tricolor | 2 | 0.6 |
| Soups: Consomme | 2 | 0.3 |
| Chicken Gumbo | 2 | 0.35 |
| Egg, Andalouse | 2 | 0.3 |
| Egg, Tartar | 2 | 0.3 |
| Stuffed Crab, Ravigotte | 2 | 0.65 |
| Coquille Of Fish, Mayonnaise | 2 | 0.4 |
| Lamb, Mint Jelly | 2 | 0.65 |
| Beef En Daube | 2 | 0.45 |
| Pickled Pig's Feet | 2 | 0.4 |
| Chicken Pie, Orleanais | 2 | 0.75 |
| Romaine And Pear Salad | 2 | 0.4 |
| Diana Salad | 2 | 0.5 |
| Potato Salad | 2 | 0.25 |
| Flageolets Salad | 2 | 0.4 |
| Cottage Cheese With Black Currant Jelly | 2 | 0.45 |
| Gorgonzola Cheese | 2 | 0.25 |
| Swiss Cream Cheese | 2 | 0.25 |
| Edam Cheese | 2 | 0.25 |
| Hot House Muscat Grapes | 2 | 0.5 |
| Sliced Peaches | 2 | 0.4 |
| Brandied Figs | 2 | 0.3 |
| Gooseberry Cake | 2 | 0.15 |
| Cantaloupe Ice Cream | 2 | 0.3 |
| Walnut Mousse | 2 | 0.4 |
| Oysters: Bluepoints | 3 | 0.3 |
| Grapefruit Supreme | 3 | 0.75 |
| Clams: Little Necks | 3 | 0.3 |
| Cherry Stones | 3 | 0.35 |
| Canape Of Caviar | 3 | 0.6 |
| Caviar, Special Importation | 3 | 1.25 |
| Buffet Russe | 3 | - |
| Anchovies In Mustard | 3 | 0.3 |
| Sweet Pickles | 3 | 0.25 |
| Radishes | 3 | 0.25 |
| Celery | 3 | 0.3 |
| Olives | 3 | 0.25 |
| Sweet Pickled Mangoes | 3 | 0.2 |
| Chutney | 3 | 0.15 |
