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California Local Halibut, Pure White Meat Of The Halibut Garnished With Parsley And Parmesan Cheese And Served Sizzling Hot

Normalized frequency per year

Appears in 1 menu:

Price
Low: $4.50 → High: $4.50

Date appearing
Earliest: 1967 → Latest: 1967

Placement map: where this dish appears on the page.

More information on
“California Local Halibut, Pure white meat of the halibut garnished with parsley and Parmesan cheese and served sizzling hot”: