Fried Sea Bass, St. Vincent Sauce
Normalized frequency per year
Appears in 1 menu:
Price
Low: - →
High: -
Date appearing
Earliest: 1938 →
Latest: 1938
Placement map: where this dish appears on the page.
More information on
“Fried Sea-bass, St. Vincent Sauce”:
- Images
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Epicurious, Google Recipe. - Books etc
NYPL Catalog, Hathi Trust. - Restaurants
Menu Pages. - General info
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