Grilled Calfsliver And Grilled Bacon, Beurre Maître D'hotel Or Sauce Béarnaise, Applesauce
Normalized frequency per year
Appears in 1 menu:
Price
Low: f5 →
High: f5
Date appearing
Earliest: 1947 →
Latest: 1947
Placement map: where this dish appears on the page.
More information on
“Grilled Calfsliver and grilled Bacon, Beurre Maître d'Hotel or Sauce Béarnaise, Applesauce”:
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