Whole Truffle En Croute A Whole Truffle Set On A Brioche Crouton, Enclosed With A Mousse Of Spinach And Foie Gras, Roasted In Flaky Pastry And Served With A Truffle Sauce
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“WHOLE TRUFFLE EN CROUTE - A Whole Truffle set on a Brioche Crouton, enclosed with a mousse of Spinach and Foie Gras, roasted in flaky Pastry and served with a Truffle sauce”:
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