Brook Trout Saute Or Broiled Amandine
Normalized frequency per year
Appears in 4 menus:
Price
Low: $9.95 →
High: $9.95-$10.95
Date appearing
Earliest: 1980 →
Latest: 1980
Placement map: where this dish appears on the page.
More information on
“Brook Trout saute or broiled Amandine”:
- Images
NYPL Digital Gallery, Flickr, Google Images. - Recipes
Epicurious, Google Recipe. - Books etc
NYPL Catalog, Hathi Trust. - Restaurants
Menu Pages. - General info
Google, Wikipedia, Twitter.
