A New York Public Library website

Baked Fillet Of Fresh Fish, A La Creole

Normalized frequency per year

Appears in 1 menu:

Price
Low: - → High: -

Date appearing
Earliest: 1941 → Latest: 1941

Placement map: where this dish appears on the page.

More information on
“Baked Fillet of Fresh Fish, a la Creole”: