A New York Public Library website

Carp In Jelly Served With Hard Boiled Eggs

Normalized frequency per year

Appears in 1 menu:

Price
Low: i£6.50 → High: i£6.50

Date appearing
Earliest: 1974 → Latest: 1974

Placement map: where this dish appears on the page.

More information on
“CARP IN JELLY served with Hard Boiled Eggs”: