Steamed Clams, Bordelaise With Cup Of Broth And Melted Butter
Normalized frequency per year
Appears in 1 menu:
Price
Low: $1.85 →
High: $1.85
Date appearing
Earliest: 1965 →
Latest: 1965
Placement map: where this dish appears on the page.
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“STEAMED CLAMS, BORDELAISE with cup of Broth and Melted Butter”:
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