A New York Public Library website

Fried Deep Sea Scallops With Tartare Sauce

Normalized frequency per year

Appears in 2 menus:

Price
Low: $2.25 → High: -

Date appearing
Earliest: 1958 → Latest: 1958

Placement map: where this dish appears on the page.

More information on
“Fried Deep Sea Scallops with Tartare Sauce”: