Chopped Raw Steak A La Tartare With Raw Egg, Anchovies, Chopped Onions And Capers
Normalized frequency per year
Appears in 1 menu:
Price
Low: $2.15 →
High: $2.15
Date appearing
Earliest: 1958 →
Latest: 1958
Placement map: where this dish appears on the page.
More information on
“Chopped Raw Steak a la Tartare with Raw Egg, Anchovies, Chopped Onions and Capers”:
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