A New York Public Library website

Mixed Fried Clam And Scallop Platter, Tartar Sauce

Normalized frequency per year

Appears in 1 menu:

Price
Low: $2.40 → High: $2.40

Date appearing
Earliest: 1958 → Latest: 1958

Placement map: where this dish appears on the page.

More information on
“Mixed Fried Clam and Scallop Platter, Tartar Sauce”: