A New York Public Library website

Fried Frog Legs, Breaded, Tartar Sauce, French Fried Potatoes With Smithfield Ham

Normalized frequency per year

Appears in 1 menu:

Price
Low: $2.50 → High: $2.50

Date appearing
Earliest: 1954 → Latest: 1954

Placement map: where this dish appears on the page.

More information on
“FRIED FROG LEGS, BREADED, TARTAR SAUCE, FRENCH FRIED POTATOES WITH SMITHFIELD HAM”: