Fried Seafood Cakes, Tartare Sauce, French Fried Potatoes, Tossed Green Salad
Normalized frequency per year
Appears in 1 menu:
Price
Low: $1.25 →
High: $1.25
Date appearing
Earliest: 1961 →
Latest: 1961
Placement map: where this dish appears on the page.
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“Fried Seafood Cakes, Tartare Sauce, French Fried Potatoes, Tossed Green Salad”:
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