A New York Public Library website

Platter Of Boiled Beef With Vinagered Horse Radish Or Tomato Sauce

Normalized frequency per year

Appears in 1 menu:

Price
Low: → High:

Date appearing
Earliest: 1999 → Latest: 1999

Placement map: where this dish appears on the page.

More information on
“Platter of boiled Beef with vinagered Horse-radish or Tomato Sauce”: