Saute Chicken Livers With Bacon, Two Vegetables, Hot Panned Rolls & Butter
Normalized frequency per year
Appears in 1 menu:
Price
Low: $2.50 →
High: $2.50
Date appearing
Earliest: 1957 →
Latest: 1957
Placement map: where this dish appears on the page.
More information on
“SAUTE CHICKEN LIVERS WITH BACON, TWO VEGETABLES, HOT PANNED ROLLS & BUTTER”:
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