A New York Public Library website

Fried Calf's Liver With Bacon Or Onions

Normalized frequency per year

Appears in 2 menus:

Price
Low: $0.75 → High: $2.50

Date appearing
Earliest: 1945 → Latest: 1955

Placement map: where this dish appears on the page.

More information on
“Fried Calf's Liver with Bacon or Onions”: