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Breaded Veal Cutlet, Anchovy Filet, Viennoise

Normalized frequency per year

Appears in 1 menu:

Price
Low: $4.50 → High: $4.50

Date appearing
Earliest: 1947 → Latest: 1947

Placement map: where this dish appears on the page.

More information on
“Breaded Veal Cutlet, Anchovy Filet, Viennoise”: