A New York Public Library website

Filet Of Sole Fried, Sauce Tartare

Normalized frequency per year

Appears in 1 menu:

Price
Low: $0.30-$0.50 → High: $0.30-$0.50

Date appearing
Earliest: 1900 → Latest: 1900

Placement map: where this dish appears on the page.

More information on
“Filet of Sole fried, sauce tartare”: