*Braised Fillet Of Sea Bass In Hot Bean Sauce Sliced Sea Bass Pan Roasted With Ginger, Garlic And Scallions, Then Simmered In Szechuan Hot Bean Sauce.
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“*BRAISED FILLET OF SEA BASS IN HOT BEAN SAUCE - Sliced sea bass pan roasted with ginger, garlic and scallions, then simmered in Szechuan hot bean sauce.”:
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