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Far East Curried Vegetables. A Variety Of Fresh Vegetables Simmered In A Sensational Tomato Based Curry Sauce With Green Onions, And Mushrooms, Served With Coconut, Raisins, Chutney, Fruit And Nuts, Plus Our Own Brown Rice Pilaf

Normalized frequency per year

Appears in 1 menu:

Price
Low: $7.25 → High: $7.25

Date appearing
Earliest: 1989 → Latest: 1989

Placement map: where this dish appears on the page.

More information on
“Far East Curried Vegetables. A variety of fresh vegetables simmered in a sensational tomato based curry sauce with green onions, and mushrooms, served with coconut, raisins, chutney, fruit and nuts, plus our own brown rice pilaf”: