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Est. 2011
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The Benjamin Franklin
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Dish
Price
Orange Juice
0.2
Fresh Shrimp Cocktail Supreme
1.0
Orange Juice Large
0.35
Blue Points (6)
0.65
Tomato Juice
0.2
Chincoteagues
0.65
Tomato Juice Large
0.35
Fruit Supreme
0.7
V 8 Cocktail Small
0.2
Clam Juice Cocktail
0.4
Cherrystones
0.55
V 8 Cocktail Large
0.35
Little Necks
0.55
Olives
0.35
Lobster Cocktail
1.5
Stuffed Celery
0.6
Crab Flake Supreme
1.0
Celery
0.35
Madrilene En Tasse
0.3
Consomme Royal
0.3
Chantilly St. Germaine
0.3
Puree Of Peas
0.4
Clam Broth
0.6
Borscht
0.4
Onion Au Gratin
0.6
Mock Turtle
0.5
Cream Of Tomato Au Riz
0.4
Snapper Soup
0.5
Green Turtle
0.75
Fillet Of Sole Saute Meuniere
1.35
Broiled Fresh Mackerel
1.0
Broiled Half Spring Chicken
1.65
Ham Steak
1.75
Broiled Sirloin Steak
4.5
Filet Mignon
3.5
Lobster Newburg
2.75
Broiled Breast Of Chicken
2.25
Lobster Thermidore
2.5
Lamb Chops
2.0
Sizzling Steak Of Tenderloin
4.5
Veal Chop
1.35
Chicken A La King On Toast
2.5
Pork Chop
1.2
Broiled Lobster
0.0
Planked Sirloin Or Tenderloin Bouquetiere For 2
10.0
Breast Of Chicken Eugenie, Under Glass
2.85
Planked Sirloin Or Tenderloin Bouquetiere
5.25
Imperial Sweets (Potatoes)
0.4
Stewed Potatoes In Cream
0.4
Baked Idaho (Potatoes)
0.4
French Fried (Potatoes)
0.35
(Potatoes) Lyonnaise
0.3
Hashed Brown (Potatoes)
0.35
(Potatoes) Au Gratin
0.45
Mashed (Potatoes)
0.35
Cauliflower Plain
0.45
Fresh Spinach Creamed
0.5
Fresh Spinach Plain
0.4
String Beans
0.4
New Peas
0.4
Cauliflower Au Gratin
0.55
Fried Egg Plant
0.5
Asparagus, Butter Sauce
0.7
Buttered Squash
0.4
Broccoli
0.6
Stewed Tomatoes
0.4
Hollandaise
0.7
Glazed Carrots
0.4
Lettuce And Tomato (Salad)
0.55
White Meat (Chicken Salad)
2.0
Chicken (Salad)
1.6
Lobster (Salad)
2.0
Fresh Fruit (Salad)
0.9
Lettuce Or Romaine (Salad)
0.45
Shrimp (Salad)
1.5
Potato Salad
0.35
Crab Flake (Salad)
1.35
Combination (Salad)
0.55
Strawberry Ice Cream
0.35
Raspberry Or Orange Ice
0.3
Apple Pie
0.3
Coupe St. Jacques
0.5
Vanilla Or Chocolate Ice Cream
0.3
Jello Pineapple Or Cherry
0.3
Meringue Glace
0.5
Coffee Ice Cream
0.3
Rice Pudding
0.3
Hazel Nut Ice Cream
0.35
Biscuit Tortoni
0.4
Caramel Custard
0.3
Peach Melba
0.6
California Pears
0.3
Grapes
0.4
Orange, Apple Or Banana
0.25
Baked Apple With Cream
0.4
Kadota Figs
0.3
Swiss (Cheese)
0.35
Cream (Cheese)
0.3
Camembert
0.4
Bleu (Roquefort Type)
0.35
Liederkrantz (Cheese)
0.4
Instant Postum
0.25
Pot Of Coffee
0.25
Malted Milk
0.35
Milk Or Buttermilk
0.2
Hot Chocolate
0.25
Demi Tasse
0.15
Melba Toast
0.2
Rolls And Butter
0.15
Orange Pekoe
0.25
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