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Est. 2011
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Flat Iron Resaurant And Cafe
OFF
ON
Full screen view
Dish
Price
Rockaways
0.25
Puree Of Tomatoes With Rice Soup
0.25- 0.4
Pot Au Feu
0.2- 0.35
Cup Consomme
0.2
Malossol Caviar (Our Own Importation)
1.25
Celery
0.35
Salted Almonds
0.2
Olives
0.2
Stuffed Sweet Mangoes
0.15- 0.25
Chutney
0.15
Stuffed Spiced Cucumbers Or Green Peppers
0.15- 0.25
Fried Scallops, Tartare
0.6
Fried Green Smelts
0.6
Cutlets Of Crab Meat, Aurora
0.5
Broiled N.C. Shad
0.5
Crab Meat Au Gratin
0.75
Rinderbrust, Horseradish Sauce, Frankfurter Potatoes
0.4
Rinderbrust En Casserole, Greenwald
0.65
Chicken Goulash, Nudeln
0.65
Broiled Fresh Spare Ribs, Apple Fritters
0.5
Saddle Of German Hare, Sour Cream Sauce, Red Cabbage, Pot. Balls
1.0
Honey Comb Tripe, Flat Iron
0.4
Sweetbread Patties (1), Newport
0.4
Calf's Tongue Braise, Bordelaise, Macaroni
0.5
Schnitzel, Holstein
0.75
Filet Mignon, Duxelle
0.9
Breast Of Lamb Breaded, Tomato Sauce, Green Peas
0.5
Breast Of Red Head Duck, Hominy
0.9
Mallard Duck
2.0
Red Head Duck
2.5
Broiled Jumbo Squab, Currant Jelly
0.9
Roast Ribs Of Prime Beef Au Jus
0.4- 0.75
Half Roast Celery Fed Duckling, Apple Sauce
1.0
Sorbet Raspberry
0.25
Mixed Salad
0.4
Apple Cake
0.15
Cheese Cake
0.15
Grape Fruit
0.2- 0.35
Cinnamon Cake
0.1
Pies In Season
0.15
Straussel Cake
0.1
Linzer Torte
0.2
Orange Cup
0.3
Red Wine Jelly
0.2
Jelly Maraschino
0.2
Peach Tarts
0.2
Apple Strudel
0.2
Vermicelli Pudding
0.2
Roquefort Cheese
0.15
Demi Tasse
0.1
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