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Est. 2011
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St. Regis Hotel
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ON
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Dish
Price
Buzzard Bays
0.3
Lynnhavens
0.35
Blue Points
0.3
Malossol Caviar
1.5
Kilkis
0.4
Livonian Croquettes
0.5
Smoked Salmon
0.4
Canapes, Genoese
0.5
Red Cabbage, Russian Style
0.25
Parmentier
0.3- 0.5
Scotch Cream
0.35- 0.6
Mock Turtle Soup
0.4- 0.75
Consomme, Quenelles And Lettuce
0.35- 0.6
Veloutine Of Oysters
0.35- 0.6
Chicken Okra Soup
0.4- 0.75
Terrapin
3.5
Shad And Roe
1.0
Pompano, Veronique
0.9
Filets Of English Sole, Dieppoise
1.75
Halibut Steak, Suchet
0.5- 0.9
Flounder With Fleurons
0.7- 0.4
Kingfish, Paiwa
1.5
Smelts, Meuniere
0.8
Lobster, Rudolphe
1.5
Scallops In Chablis
1.25
Kernels Of Lamb, Rachel
1.25
Poached Chicken, Edward Vii
2.5
Mousseline Of Ham, Florentine
0.75
Sweetbreads, Sapho
1.0- 2.0
Squab, Green Peas
1.25
Filets Mignons, Guizot
1.0- 2.0
Parisian Ragout
1.25
Guinea Chicken, Bourgeoise
2.5
Hot House Lamb
-
Roast Capon
4.0
Roast Beef
0.4- 0.75
Roast Duckling
1.25- 2.5
Roast Milk Fed Chicken
2.5
Roast Squab Chicken
1.25
Roast Spring Turkey
4.0
Roast Imperial Squab
1.25
Roast Squab
1.0
Roast Guinea Chicken
2.0
Broiled Chicken
1.0- 2.0
Red Head Duck
3.75
Canvas Back Duck
4.5
Mallard Duck
2.25
Ruddy Duck
2.25
Venetian Salad
0.45- 0.8
Hot House Tomato Salad
0.4- 0.75
Supreme Salad
0.75
Escarole Salad
0.35- 0.6
Endive Salad
0.4- 0.75
Fresh Asparagus
1.5
Fresh String Beans
0.4- 0.75
Lima Beans
0.75
Bermuda Potatoes
0.3
Green Peas
0.4- 0.75
Creamed Spinach
0.4
Brussels Sprouts Rissoles
0.35- 0.6
Stuffed Tomatoes
0.35- 0.6
Oyster Plant Au Gratin
0.3- 0.5
Sweet Potatoes, Louisiana
0.4
Potatoes Sautees
0.25
Fresh Strawberry Ice Cream
0.5
Rice, Creole
0.3- 0.5
Swiss Cake
0.25
St. Clair Pudding
0.3- 0.5
Turban Reinette, Parisian
0.3- 0.5
Apple Pie
0.25
Milanese Parfait
0.35
Olympia Bomb
0.4
Kirsch Sherbet
0.4
Palermitan Coupe
0.6
Hot House Plums
1.0
Hot House Peaches
1.5
Hot House Grapes
1.25
Hot House Apricots
0.75
Tangerines
0.2- 0.3
Pears
0.3- 0.5
Fresh Strawberries
1.0
Grape Fruit
0.4- 0.75
Port Salut Cheese
0.3
Camembert Cheese
0.3
Roquefort Cheese
0.3
Turkish Coffee
0.2
Demi Tasse
0.15
Special Demi Tasse
0.25
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