A
New York Public Library
website
Explore others!
NYPL.org
Catalog
Research Tools
Picture Collection
Exhibitions
Blogs
Mobile
on Facebook
on Twitter
NYPL Labs
What's on the menu?
Est. 2011
Menus
M
Menus
Dishes
Data
Blog
Help
About
See problems with this menu?
Email us
Hotel Royal Palm
OFF
ON
Full screen view
Dish
Price
Grape Fruit
-
Oranges
-
Stewed Prunes
-
Baked Apples
-
Cocoa
-
Broma
-
Coffee
-
Chocolate
-
English Breakfast Tea
-
Oolong Tea
-
Oatmeal
-
Shredded Wheat
-
Hominy
-
Pettijohn's
-
Fried Hominy
-
Graham Rolls
-
Crescents
-
French Rolls
-
Milk Rolls
-
Buttered Toast
-
Creamed Toast
-
Dry Toast
-
Corn Muffins
-
Corn Bread
-
Griddle Cakes
-
Maple Syrup
-
Fried Panfish
-
Codfish Cakes
-
Broiled Fresh Fish
-
Smoked Herring
-
Codfish In Cream
-
Salt Mackerel
-
Fried Oysters
-
Clam Fritters
-
Finnan Haddie
-
Broiled Veal Cutlets
-
Lamb Chops
-
Sirloin Steak
-
Jersey Pork Chops
-
Broiled Tripe
-
Country Sausages
-
Corned Beef Hash
-
Ham
-
Breakfast Bacon
-
Chicken Hash
-
Frizzled Beef With Cream
-
Liver And Bacon
-
Poached Eggs
-
Fried Eggs
-
Shirred Eggs
-
Scrambled Eggs
-
Boiled Eggs
-
Creole Eggs
-
Beurre Noir Eggs
-
Sur Plat Eggs
-
Omelette Chicken Livers
-
Omelette Fine Herbes
-
Omelette Ham
-
Omelette Clams
-
Omelette A L'espagnole
-
Omelette Tomatoes
-
Potatoes Hashed In Cream
-
Boiled Potatoes
-
Fried Potatoes
-
Potatoes Lyonnaise
-
Hashed Brown Potatoes
-
Potatoes Sautees
-
Saratoga Chips
-
Baked Sweet Potatoes
-
Fried Sweet Potatoes
-
Twitter
Facebook
Tumblr
Google+
Reddit
Pinterest