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Est. 2011
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Beckman & Punchard
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Dish
Price
Little Neck Clams, Per Doz.
0.3
Pickled Little Neck Clams
0.3
Steamed Little Neck Clams
0.4
Oysters On Shell, Per Doz.
0.4
Stewed Little Neck Clams
0.4
Cold Bouillon
0.2
Green Turtle Soup
0.4
Consomme Plain
0.2
Mock Turtle Soup
0.2
Puree Game Soup
0.2
Tomato Soup
0.2
Consomme Vermicelli
0.2
Solferino Soup
0.2
Consomme Dropped Egg
0.25
Baked English Turbot, Sauce Fine Herbs
0.35
Boiled Tautog, Sauce Nonpariel
0.4
Broiled Halibut
0.35
Haddock And Pork
0.35
Broiled Finnan Haddock
0.35
Fried Clams In Crumbs
0.4
Broiled Lobster
0.5
Fried Cod's Heads And Port
0.35
Broiled Sea Flounder
0.35
Fried Halibut Napes An Pork
0.5
Broiled Fresh Mackerel
0.4
Fried Frog's Legs And Pork
0.5
Broiled Bluefish
0.4
Fried Perch And Pork
0.35
Broiled Fresh Penobscot Salmon
0.5
Fried Scollops And Pork
0.4
Broiled Whitefish
0.4
Fried Smelts A La Tartar
0.4
Filet Sole, Joinville
0.5
Boiled Chicken And Pork, Celery Sauce
0.65
Boiled Young Turkey, Oyster Sauce
0.65
Roast: Rib Of Beef
0.6
Roast: Chicken, Giblet Sauce
0.65
Roast: Sirloin Of Beef
0.6
Broiled Chicken, Half
0.75
Roast: Young Turkey, Giblet Sauce
0.65
Roast: Stuffed Green Goose
0.65
Vol Au Vent Partridge Aux Champignons
0.75
Filet Beef Larded, A La Bordelaise
0.75
Sweetbread Croquettes Aux Petit Pois
0.75
Frogs' Legs A La Mariniere
0.75
Chicken Saute A La Marengo
0.6
Veal Chops A La Chipolata
0.6
Baked Beans And Pork
0.4
Fried Calf's Brains Au Beurre Noir
0.5
Banana Fritters A La Benedictine
0.25
Broiled English Snipe, Each
0.6
Broiled Chicken Grouse, Half
0.65
Broiled Woodcock, Each
1.0
Broiled Plover, Each
0.75
Spinach A La Creme
0.25
Fried Parsnips
0.2
Spinach Plain
0.15
Kidney Beans
0.3
Cauliflower A La Creme
0.3
Parsnips A La Creme
0.2
Boiled Onions
0.15
Sweet Potatoes
0.15
Boiled Rice
0.1
Fried Onions
0.25
Macaroni, Plain
0.15
Boiled Potatoes
-
French String Beans
0.4
Mashed Turnips
0.15
French Fried Potatoes
0.1
Mashed Turnips, Baked
0.2
Stewed Mushrooms
0.3
Round Fried Potatoes
0.15
Coquille Potato, Gratin
0.2
Succotash
0.25
Saratoga Fried Potatoes
0.1
Preserved Corn
0.25
Carrots
0.15
Lyonnaise Potatoes
0.15
Stewed Tomatoes
0.15
Stewed Potatoes
0.1
Mashed Potatoes
0.1
Macaroni A La Creme
0.25
Lima Beans
0.2
Fried Egg Plant
0.25
Beets
0.15
Cabbage
0.1
French Peas
0.4
Fried Oyster Plant
0.25
Fried Sweet Potatoes
0.15
Griddle Sweet Potatoes
0.15
Cold Boiled Tongue
0.4
Cold Roast Turkey
0.65
Cold Pressed Corned Beef
0.4
Cold Roast Beef
0.6
Cold Lamb's Tongue
0.35
Cold Roast Chicken
0.65
Pate De Foie Gras
0.75
Cold Boiled Ham
0.4
Cold Boned Turkey, Aspic Jelly
0.75
Cold Boned Chicken, Aspic Jelly
0.75
Cold Filet Of Beef
0.6
Dressed Tomatoes
0.5
Radishes
0.15
Chicken Salad
0.6
Welsh Rarebit
0.4
Plain Lettuce
0.15
Lobster Salad
0.5
Dressed Lettuce
0.25
Sardines
0.4
Shrimp Salad
0.5
Pickled Beets
0.15
French Dressed Lettuce
0.25
French Vegetable Salad
0.75
Stuffed Olives
0.25
French Mustard
-
Potato Salad
0.15
Cucumbers
0.4
Queen Olives
0.15
Plain Lobster Salad
0.5
Water Cress, Plain
0.15
Dressed Cucumbers
0.5
Dressed Chicory
0.25
Water Cresses Dressed
0.25
Tomatoes Plain
0.4
Plain Celery
0.3
Stewed Cranberries
0.15
Dressed Celery
0.4
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