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Est. 2011
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Erastus Wiman And His Associates
OFF
ON
Full screen view
Dish
Price
Huitre En Coquille
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Sherry
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Printanniere Royale
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Creme De Volaille
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Hors D'hoeuvres Varies
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Timbale Foie Gras Perigordine
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Haut Sauterne, Vintage 1874
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Red Snapper A La Creole
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Pompano En Gondole
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Salade De Concombre
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Saddle Of Venison, Sauce Chasseur
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Pontet Canet, Vintage 1874
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Filet De Boeuf A La Chambord
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Haricots Verts
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Flan D'epinard Au Jus Pommes Gastronome
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Supreme De Volaille Dauphine
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Sweet Bread Braise A La Macedoine
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Petits Pois Verts
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Fond D'artichock A La Virginienne
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Casserole De Terrapine A La Maryland
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Punch Frappe A La Garrett En Surprise
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Galantine De Phesant En Volliere
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Louis Roederer Carte Blanche Dry
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Canvas Back Ducks A La Jellee
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Perdreau Roti Au Cresson
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Louis Roederer Carte Blanche Rich
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Wild Turkey
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Farcie Au Marrons
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Celery Mayonaise
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Lettuce Salade
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Pudding A L'admiral
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Bisquit Mazzetti
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Nesselrode Au Maraschino
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Crustade Of Ohio Cheese Au Vin Blanc
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Gargonzola Et Grissini
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Fruit De Saison
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Gateaux Assortis
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Mottoes
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Bonbons
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Cigars
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Cafe
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