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Est. 2011
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Eastern Hotel Restaurant And Cafe
OFF
ON
Full screen view
Dish
Price
Baltimore Deviled Crabs 1
0.25
Baltimore Deviled Crabs 2
0.4
Lamb Fries Tomato Sauce
0.35
Fried Sea Bass
0.3
Saddle Rock, Raw
0.3
Little Neck Clams, Raw
0.2
Raw, Half Shell
0.2
Little Neck Clams, Stew
0.25
Stew
0.25
Saddle Rock Stew
0.4
Saddle Rock, Fry
0.45
Fry
0.3
Little Neck Clams, Fry
0.3
Pan Roast
0.3
Saddle Rock, Shell Roast
0.45
Little Neck Clams, Shell Roast
0.35
Saddle Rock, Broiled
0.45
Little Neck Clams, Fritters
0.3
Shell Roast
0.4
Broiled Oysters
0.35
Baltimore Broil
0.4
Clam Broth
0.15- 0.25
Boston Stew
0.3
Milk Stew
0.3
Oyster Cocktail
0.25
Clam Cocktail
0.25
Broiled Fresh Mackerel
0.35
Broiled Bluefish
0.3
Fried Halibut
0.3
Fried Codfish
0.3
Fried Smelts
0.3
Green Turtle
0.25
Consomme Rice
0.15
Clam Chowder
0.15
Puree Vegetable
0.15
Half Chicken Saute In Mushrooms
0.45
Boiled Leg Of Mutton Caper Sauce Turnips
0.3
Fricassee Of Veal Garni Peas
0.3
Beef Braisee W Nudels
0.3
Corned Beef And Cabbage
0.25
Prime Ribs Of Beef
0.35
Loin Of Pork Apple Sce Or Sauerkraut
0.3
Horton's Neapolitaine And Vanilla Ice Cream
0.15
Horton's Charlotte Russe
0.1
All Kinds Of Pies
0.1
Stewed Prunes
0.1
Apple Sauce
0.1
Milk, Per Glass
0.05
Chocolate, Per Cup
0.15
Coffee, Per Cup
0.1
Milk With Bread
0.15
Milk With Crackers
0.15
Chocolate, Per Pot
0.25
Coffee, Per Pot
0.2
Dry Toast
0.1
Tea, Per Cup
0.1
Oatmeal And Milk
0.2
Buttered Toast
0.1
Milk Toast
0.2
Rolls And Butter
0.1
Tea, Per Pot
0.2
Swiss Cheese
0.15
Roquefort Cheese
0.2
American Cheese
0.1
Camembert Cheese
0.2
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