A
New York Public Library
website
Explore others!
NYPL.org
Catalog
Research Tools
Picture Collection
Exhibitions
Blogs
Mobile
on Facebook
on Twitter
NYPL Labs
What's on the menu?
Est. 2011
Menus
M
Menus
Dishes
Data
Blog
Help
About
See problems with this menu?
Email us
Hotel Majestic
OFF
ON
Full screen view
Dish
Price
Buzzard Bay Oysters
0.25
Little Neck Clams
0.25
Consomme, Vermicelli
0.2- 0.3
Philadelphia Pepper Pot
0.3- 0.5
Petite Marmite (For 2)
0.5
Broiled Shad, Maitre D'hotel
0.5- 0.75
Pommes Julienne
-
O Eufs A La Benedict (2)
0.4
Beef Stew, With Vegetables
0.4- 0.6
Chicken Hash, En Bordure Au Gratin
0.5- 0.75
Corn Fritters
0.3
Loin Of Pork, Cider Apple Sauce
0.4- 0.6
Roast Ribs Of Beef
0.4- 0.6
Boiled And Mashed Potatoes
0.15
Stewed Tomatoes
0.15- 0.25
Roast Sweet Potatoes
0.2- 0.3
Lima Beans
0.2- 0.3
Boiled Onions
0.25- 0.4
Boiled Samp
0.15- 0.25
Lobster Salad
0.5- 0.75
Chicken Salad
0.5- 0.75
Celery Salad
0.4
Lettuce Salad
0.2- 0.3
Escarole Salade
0.25- 0.4
Potato Salad
0.3
Chicory Salad
0.25- 0.4
Chiffonade Salad
0.6
Lettuce And Tomato Salad
0.5
Hot House Cucumber Salad
0.3
Romaine Salad
0.25- 0.4
Hot House Tomato Salad
0.5
Bermuda Onions Salad
0.15- 0.25
Lobster
0.5- 0.75
Philadelphia Chicken
0.9- 1.75
Smoked Beef Tongue
0.4- 0.6
Ham
0.35- 0.5
Roast Beef
0.4- 0.6
Lamb
0.4- 0.6
Pressed Corned Beef
0.25- 0.4
Tongue
0.4- 0.6
Pickled Lambs' Tongues
0.3- 0.5
Boned Capon
0.5- 0.75
Pate De Foie Gras
0.6- 1.0
Biscuit Pudding, Sherry Wine Sauce
0.25
Fresh Rhubarb Pie
0.2
Orange Cream Pie
0.2
Assorted Cakes
0.25
Crumpets
0.2
Crullers
0.15
Vanilla Ice Cream
0.25
Strawberries With Cream
0.6
Malage Grapes
0.4
Apples
0.1- 0.2
Pears
0.4
Oranges
0.1- 0.2
Bananas
0.1- 0.2
Canned Fruits
0.25
Preserved Fruits
0.25
Camembert Cheese
0.3
Cream Cheese
0.25
American Cheese
0.15
La Minerve Gruyere
0.3
Coffee
0.15
Chocolate
0.15
Tea
0.15
Twitter
Facebook
Tumblr
Google+
Reddit
Pinterest