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Est. 2011
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Planters Hotel
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Dish
Price
Blackberries, In Cream
0.3
Raspberries
0.3
California Cherries
0.3
Sliced Bananas And Cream
0.2
Cantaloupe
0.3
Strawberries, In Cream
0.3
Pears
0.2
Peaches And Cream
0.3
Pineapples
0.25
Prunes
0.2
Oranges (2)
0.25
Stewed Rhubarb
0.25
Preserves
0.2
Apples
0.2
Fruit Salad
0.4
Omelette, Plain
0.3
Eggs, Boiled
0.25
Scrambled, With Ham
0.4
Omelette, With Ham
0.4
Eggs, Au Beurre Noir
0.4
Eggs, Fried
0.3
Omelette, With Fine Herbes
0.4
Eggs, Shirred
0.3
Eggs, A La Mornay
0.4
Omelette, With Mushrooms
0.4
Eggs, Poached, On Toast
0.3
Omelette, With Chicken Livers
0.4
Eggs, Rossini
0.4
Eggs, Poached, On Toast, With Bacon
0.4
Omelette, With Kidneys
0.4
Eggs, A La Tripe
0.4
Eggs, Scrambled
0.3
Omelette, With Cheese
0.4
Eggs, Meyerbeer
0.4
Scrambled, With Mushrooms
0.4
Omelette, Creole
0.4
Scrambled, With Kidneys
0.4
Eggs, A La Turque
0.4
Scrambled, With Asparagus Tips
0.4
German Pancake
0.4
Dewey Omelette
0.45
Smoked Whitefish
0.35- 0.65
Kippered Herring
0.35- 0.65
Broiled Shad And Roe
0.45- 0.8
East River Shad
0.4- 0.65
Shad Roe
0.4- 0.75
Whitefish
0.4- 0.75
Yarmouth Bloaters
0.35- 0.65
Pompano
0.45- 0.8
Halibut Steak, Maitre D'hotel
0.4- 0.75
Salt Mackerel
0.3- 0.5
Fresh Mackerel
0.4- 0.75
Red Snapper
0.4- 0.75
Picked Codfish, In Cream
0.25- 0.4
Black Bass, With Salt Pork
0.4- 0.75
Filet Of Sole, Ravigote
0.4- 0.75
Codfish Balls
0.25- 0.4
Bluefish
0.4- 0.75
Lake Trout
0.35- 0.65
Fried Croppie, With Salt Pork
0.35- 0.65
Frog Legs
0.5- 0.9
Stewed Clams
0.35
Clam Broth, Per Cup
0.25
Little Neck Clams
0.25
Sliced Tomatoes
0.3
India Chow
0.25
Radishes
0.15
Mangoes
0.25
Olives
0.15
Cucumbers
0.3
Dill Pickles
0.15
Gherkins
0.15
Chow Chow
0.15
"Squab" Chicken, Whole
0.65
Small Sirloin
0.7
Hamburger Steak
0.65
English Mutton Chop (1)
0.5
Rump Steak
0.7
Small Sirloin, With Bacon
0.85
Mutton Chop (1)
0.35
Broiled Ham
0.35
Sirloin Steak
1.0
Broiled Bacon
0.35
Lamb Chop
0.5- 1.0
Sirloin Steak, With Bacon
1.25
Smoked Beef, With Cream
0.4
Pork Chops
0.25- 0.4
Sirloin Steak, With Mushrooms
1.35
Broiled Sweetbreads
0.4- 0.75
Corned Beef Hash
0.3- 0.5
Extra Sirloin Steak
2.0
Veal Cutlet
0.4- 0.75
Chicken Hash
0.4- 0.75
Extra Sirloin Steak, Bearnaise
2.5
Calf's Liver And Bacon
0.35- 0.65
Veal Cutlet, Tomato Sauce
0.45- 0.8
Tenderloin Steak
0.7
Pork Tenderloin
0.4- 0.75
Mutton Kidneys, En Brochette
0.35- 0.65
Tenderloin Steak
1.0
Pig's Feet Broiled
0.3- 0.5
Rib Steak, With Marrow, (For Two)
1.25
Mutton Kidneys, Mushrooms
0.4- 0.75
Ham And Eggs
0.4
Tripe Lyonnaise
0.3- 0.5
Chateaubriand
2.0
Calf Brains
0.35- 0.65
Honey Comb Tripe Broiled
0.3- 0.5
Porterhouse Steak
1.5
Squab, With Bacon
0.5
Sausage Cake
0.35- 0.65
Extra Porterhouse Steak
2.75
Broiled Spring Chicken
0.4- 0.75
Lamb Steak
0.4- 0.75
Potatoes, Browned
0.25
Potatoes, Lyonnaise
0.2
Baked Potato
0.1
Potatoes, Au Gratin
0.25
French Fried Potatoes
0.15
Potatoes, Saratoga Chips
0.15
Potatoes, Souffle
0.3
Potatoes, Hashed, Browned
0.2
Potatoes, Julienne
0.2
Potatoes, Maitre D'hotel
0.25
Potatoes, Hashed, In Cream
0.2
Potatoes, Saute
0.2
Potatoes, Special Baked
0.2
Malt Health Food
0.25
Oatmeal, With Cream
0.25
French Toast
0.25
English Muffins
0.1
Cracked Wheat, With Cream
0.25
Buttered Toast
0.15
Waffles
0.2
Corn Cakes
0.2
Milk Toast
0.2
Hominy, Fried
0.2
Dry Toast
0.1
Wheat Cakes
0.2
Bar Le Duc Jelly
0.4
Ralston Health Food
0.25
Cream Toast
0.3
Milk, Per Glass
0.1
Chocolate
0.2
Coffee, Per Pot, For One
0.15
Cream, Per Glass
0.2
Cocoa
0.25
Coffee, Per Pot, For Two
0.25
English Breakfast Tea
0.15
Japan Tea
0.15
Ceylon Tea
0.15
Oolong Tea
0.15
Keyes' Aerated Milk
0.1
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