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Est. 2011
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The Ice Terrace
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Dish
Price
Stewed Fresh Fruits (Plums, Pear)
0.45
Bluepoints On Half Shell
0.35
Watermelon
0.45
Fresh Blueberries
0.4
Cape Cods On Half Shell
0.4
Fresh Pineapple
0.4
Half Grapefruit
0.3
Cherrystone Clams
0.45
Little Neck Clams
0.4
Persian Melon
0.45
Cultivated Blueberries
0.45
Crabmeat Cocktail
0.8
Shrimp Cocktail
0.6
Raw Apple
0.2
Casaba Melon
0.45
Fresh Fruit Cocktail
0.5
Hearts Of Celery
0.35
Spanish Melon
0.45
Malaga Grapes
0.4
Tokay Grapes
0.4
Tomato Juice
0.3- 0.45
Pascal Celery
0.35
Honeydew Melon
0.45
Grapefruit Juice
0.3- 0.45
Fresh Plums
0.4
Orange Juice
0.3- 0.45
Baked Apple With Cream
0.35
Baked Apple
0.25
Clam Juice
0.3- 0.45
Potage Ambassador
0.2- 0.25
Chocolate Nut Pudding
0.3
Consomme Carmen
0.2- 0.25
Strawberry Sliced Alaska
0.35
Puree Of Split Peas
0.25
Cream Of Tomato
0.3
Pannequet With Currant Jelly
0.3
Oyster Or Clam Stew With Milk
0.55
Petits Fours
0.3
Chatterbox Pudding
0.3
Half And Half
0.65
Half And Half With Cream
0.75
Danish Pastry
0.2
French Pastry
0.25
Cold Jellied Madrilene, Jellied Gumbo, Jellied Chicken
0.25
Cup Custard
0.25
Jellied Gumbo
0.25
Rice Pudding
0.2
Jellied Chicken Soup
0.25
Cocoanut Layer Cake
0.3
Lamb Kidney On Skewer
0.75
Broiled Fresh Mushrooms
0.85
Lemon Meringue Pie
0.3
Sirloin Steak
2.25
Open Apricot Pie, Whipped Cream
0.3
Half Broiled Chicken
1.35
Fresh Pumpkin Pie
0.3
Tenderloin Steak
2.0
A La Mode
0.4
Irish Or Canadian Bacon
0.7
New Green Apple Pie
0.3
Ham Steak
1.1
Lamb Chop
0.65
New Lima Beans
0.4
Raspberry Sherbet
0.25
New Peas In Butter
0.4
Butter Pecan Ice Cream
0.3
Cauliflower
0.4
Oyster Bay Asparagus
0.7
Strawberry Ice Cream
0.3
Chocolate Ice Cream
0.3
Artichoke
0.35
Vanilla Ice Cream
0.3
Broccoli
0.4
Pistachio Ice Cream
0.3
Coupe St. Jacques Ice Cream
0.4
String Beans Au Gratin
0.35
Coffee Ice Cream
0.3
Baked Alaska
0.65
Baked Potato
0.3
New Bermuda Potato
0.25
Frozen Fudge
0.4
French Fried Potatoes
0.3
Raisin And Rum Ice Cream
0.3
Corn On The Cob
0.25
New Brussels Sprouts
0.4
Pear Belle Helene
0.4
American Cheese
0.3
Roquefort Cheese
0.35
Camembert Cheese
0.35
Maurice
0.8
Chef's
0.45
Liederkranz Cheese
0.3
Edam Cheese
0.35
Hearts Of Lettuce
0.35
Fresh Vegetable
0.6
Switzerland Swiss Cheese
0.35
Brie Cheese
0.35
Chicken
1.25
All White Meat
1.5
Lobster
1.6
Cream Cheese
0.25
Cream Cheese With Bar De Duc Jelly
0.4
Crabmeat
1.25
Combination
0.4
French Bowl
0.45
Shrimp
0.9
Sliced Tomatoes
0.35
Fresh Fruit
0.55
Romaine Salad
0.4
Tea
0.25
Coffee
0.25
Cafe Diable
0.75
Sanka Coffee
0.3
Wine Vinegar Dressing Extra
0.15
Buttermilk
0.2
Kaffee Hag
0.3
Postum
0.3
Demi Tasse
0.15
Roquefort Cheese Dressing Extra
0.15
Iced Tea
0.25
Acidophilus Milk
0.35
Iced Coffee
0.25
Special Diet Dressing (Lemon Juice, Mineral Oil, Veg O Salt, Paprika, Worcestershire Sauce) Extra
0.15
Golden Guernsey Certified Milk
0.2
Bread And Butter Per Person On All Dishes A La Carte
0.1
Imported Champagne By The Glass Or Cocktail
0.85
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