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Est. 2011
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John Wanamaker
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Dish
Price
Sherried Grapefruit (Half)
0.3
Raw Oysters Or Clams
0.35
Raw Oysters Or Clams With Cocktail Sauce
0.4
Split Pea Soup
0.25
Bisque Of Clam
0.25
Consomme With Vermicelli
0.25
Omelet With Asparagus
0.6
Poached Eggs On Toast
0.45
Deviled Crab, Baked Potato
0.75
Broiled Oysters, Brown Sauce
0.65
Broiled Sea Bass, Boiled Potato, Cucumbers
0.75
Broiled Split Smelts, Creamed Potatoes
0.65
Creamed Finnan Haddie, Baked Potato
0.65
Boiled Haddock, Creamed Onions, Boiled Potato
0.75
Broiled Spring Chicken (Half) Creamed Potatoes
0.85
Roast Turkey, Giblet Gravy, Mashed Potatoes
0.85
Roast Duck, Apple Sauce, Mashed Potatoes
0.85
Broiled Lamb Chops, Peas
0.75
English Mutton Chop, Baked Potato
0.85
Baked Ham With Spinach, Boiled Potato
0.75
Hot Turkey Sandwich, Giblet Gravy
0.65
Creamed Onions
0.35
Spinach With Egg
0.35
Creamed Cauliflower
0.35
Brussels Sprouts
0.35
Fresh Vegetable Salad
0.6
Lobster Salad
1.25
Potato Salad With Grated Egg
0.5
Romaine Or Lettuce With French, Russian, Mayonnaise, Or Special Southern Dressing
0.45
Jelly Roll
0.25
Dark Fruit Cake
0.3
Coffee Parfait (In Brick)
0.25
Pineapple Sundae
0.25
Macaroon Custard
0.25
Mince Or Pumpkin Pie
0.25
Wine Jelly With Custard Sauce
0.25
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